Samsung gx-sm550sh, User Manual

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Appendix

Specifications
Appendix

Licence
spECiFiCatioNs
Model Name
▪
GX-SM550SH
General
▪ Net Weight: 0.6 Kg
▪ Dimensions: 233 (W) x 25 (H) x 173 (D) mm
▪ Operating Temperature Range: +32 °F to +113 °F
(0 °C to +45 °C)
▪ Operating Humidity Range: 0 % to 90 %
HDMI
▪ Video Output Resolution: 1080p, 1080i, 720p,
576p
▪ Audio Output Format: PCM, Dolby Digital Plus
Input Connector Type
▪ Female connector follow IEC 60169-2 [4] input
impedance 75 Ω
Optical Digital Audio
▪ Terminal: TOS-Link Optical
▪ Audio Output Format: PCM, Dolby Digital
Digital Audio/Video Output port
▪ Audio/Video: 1 x HDMI 1.4
USB port
▪
USB 2.0 Host x 1 (1A)
Power
▪ Power Consumption
Power On: Max. 25 W
Power Off: 0.5 W
▪ Power Rating: DC 14 V / 1.786 A
Network
▪ Wired LAN: RJ-45 Ethernet Port x 1, 100M BASE-
TX
Satellite
▪ RF Input Tuning Range: 950 MHz to 2150 MHz
Input Signal Level: -25 dBm to -65 dBm
Symbol Rates: 1-45 MS/s
▪ RF Demodulation: DVB-S QPSK, DVB-S2 QPSK &
8PSK
▪ DiSEqC: Support DiSEqC 1.2
▪ LNB Current: 500 mA
▪ LNB Voltage Range: 13/18 V
\
Network speeds equal to or below 10 Mbps are not supported.
\
Design and specifications are subject to change without prior notice.
\
For the power supply and power consumption, refer to the label attached to the STB.
\
Weight and dimensions are approximate.
liCENCE
• HDMI Product Notice
- The terms HDMI and HDMI High-Definition Multimedia Interface, and the HDMI
Logo are trademarks or registered trademarks of HDMI Licensing LLC in the United
States and other countries.
• Manufactured under license from Dolby Laboratories. Dolby and the double-D symbol
are trademarks of Dolby Laboratories.
• DLNA ® , the DLNA Logo and DLNA CERTIFIED ® are trademarks, service marks, or
certification marks of the Digital Living Network Alliance.
NEtWorK sErViCE disClaiMEr
All content and services accessible through this device belong to third parties and are protected by copyright,
patent, trademark and/or other intellectual property laws. Such content and services are provided solely for
your personal noncommercial use. You may not use any content or services in a manner that has not been
authorized by the content owner or service provider. Without limiting the foregoing, unless expressly authorized
by the applicable content owner or service provider, you may not modify, copy, republish, upload, post,
transmit, translate, sell, create derivative works, exploit, or distribute in any manner or medium any content or
services displayed through this device.
THIRD PARTY CONTENT AND SERVICES ARE PROVIDED "AS IS." SAMSUNG DOES NOT WARRANT CONTENT OR
SERVICES SO PROVIDED, EITHER EXPRESSLY OR IMPLIEDLY, FOR ANY PURPOSE. SAMSUNG EXPRESSLY DISCLAIMS
ANY IMPLIED WARRANTIES, INCLUDING BUT NOT LIMITED TO, WARRANTIES OF MERCHANTABILITY OR FITNESS
FOR A PARTICULAR PURPOSE. SAMSUNG DOES NOT GUARANTEE THE ACCURACY, VALIDITY, TIMELINESS,
LEGALITY, OR COMPLETENESS OF ANY CONTENT OR SERVICE MADE AVAILABLE THROUGH THIS DEVICE AND
UNDER NO CIRCUMSTANCES, INCLUDING NEGLIGENCE, SHALL SAMSUNG BE LIABLE, WHETHER IN CONTRACT
OR TORT, FOR ANY DIRECT, INDIRECT, INCIDENTAL, SPECIAL OR CONSEQUENTIAL DAMAGES, ATTORNEY
FEES, EXPENSES, OR ANY OTHER DAMAGES ARISING OUT OF, OR IN CONNECTION WITH, ANY INFORMATION
CONTAINED IN, OR AS A RESULT OF THE USE OF ANY CONTENT OR SERVICE BY YOU OR ANY THIRD PARTY, EVEN
IF ADVISED OF THE POSSIBILITY OF SUCH DAMAGES.
Third party services may be terminated or interrupted at any time, and Samsung makes no representation
or warranty that any content or service will remain available for any period of time. Content and services are
transmitted by third parties by means of networks and transmission facilities over which Samsung has no
control. Without limiting the generality of this disclaimer, Samsung expressly disclaims any responsibility or
liability for any interruption or suspension of any content or service made available through this device.
Samsung is neither responsible nor liable for customer service related to the content and services. Any question
or request for service relating to the content or services should be made directly to the respective content and
service providers.
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