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ENGLISH
Code
Food
Serving size
4
Oat Hearts
300-350
Ingredients
Oats -1 ½ Cup / Boiled Potatoes -2
Grated Cottage Cheese -¼ Cup
Chili powder - ½ tsp
Garam Masal -¼ tsp
Dry mango powder -1 tsp
Salt -to taste / Grated Carrot -2 tbs
Chopped Coriander -2 tbsp
Lemon juice -¼ tsp
Recommendations
In a bowl add mashed potatoes and all the ingredients mix well. Make
heart shaped culets and coat them with oats then grill. Serve hot with
ketchup.
5
Pasta Italian Waves
400-450
Ingredients
Boiled Pasta - 3 cup
Capsicum - 1 diced
Bell Pepper - ½ cup diced
Onion - ½ cup sliced
Carrot -½ cup (sliced)
Sweet Corns - ¼ cup
Tomato Ketchup - 1 ½ tbsp
Tomato Puree - ¼ cup, Oregano - 1 tsp
Cheese - ¼ cup grated
Recommendations
White Sauce : Regular flour ½ tbsp add ½ Cup Milk add salt add pepper.
In a microwave safe glass dish add boiled past and all the ingredients mix
well and grate cheese above it, cook and serve.
6
Dakshini Crspies
500-550
Ingredients
Bread Slices - 3 / Boiled Potato - 1
Semolina - 2 tbsp / Salt to taste
Pepper Powder - ¼ tsp
Onion - half (finely chopped)
Tomato - half (deseeded and chopped)
Curry leaves - 2 tbsp (chopped)
Mustered Seeds - ½ tsp
Recommendations
Cut the bread slices into two half triangle shapes. In a bowl add mashed
potato and all the ingredients mix well. Place the mixture on bread slices
press gently. Grill on high rack.
Code
Food
Serving size
7
Hot & Sour
250-300 ml
Ingredients
Fresh Tomato Puree - 4 tbsp
Readymade tomato puree - 1 tbsp
Water - 2 cups / Seasoning Cube - 1
Capsicum - 1 tbsp (finely chopped)
Cottage cheese - 1 tbsp (finely
chopped) / Cornflour - 2 ½ tbsp
Vinegar - 1 tsp
Recommendations
Mix cornflour with normal water and add to all the ingredients except
vinegar. Cook and serve hot with vinegar
.
8
Eggless Chocolate Walnut Cake
500
Ingredients
Regular Flour (Maida) - 100 g
Powdered Sugar - 2 tbsp
Butter - 75 gm (preferably unsalted)
Milk - ½ cup / Milk Maid - ½ tin
Cocoa Powder - ¼ cup
Soda bi carb - ½ tsp
Baking powder - ½ tsp
Vanilla Essence - 1 tsp / Walnut - 2 tbsp
Recommendations
Sift regular flour with cocoa, soda bicarb and baking powder. Keep aside. Mix
sugar and butter. Beat till it gets light and fluffy. Add milk maid and beat again
for 1 minute. Add milk and essence. Add Maida. Beat well for 3-4 minutes
till the mixture is smooth and light. Add walnuts, Mix well, transfer to big,
greased deep dish of 9” inch diameter. Cook and let it cool. Let it stand for 3-4
minutes. Let it cool till it leaves the sides of container. And serve.
9
Tomato & Basil Soup
200-250 ml
Ingredients
Ready made Tomato puree - 2 tbsp
Fresh Tomato Puree - 1 cup
Water - 1 cup / Oil - 1 tbsp
Cornflour - 1 ½ tbsp
Sugar powder - 2 ½ tbsp
Salt & Pepper to taste / Basil - 2 tbsp
Butter & soup sticks for serving
Recommendations
Add corn flour in cup and mix with normal water. Add everything in a bowl
and cook. Serrve hot with butter and soup sticks.
10
Almond Drop Chocolates
100-120
Ingredients
Dark Chocolate - 50 g
Milk Compound - 50 g
Almonds - whole (Gurbandi Amonds,
comparatively small almond)
Recommendations
In a glass bowl put both the chocolate compounds. Dip the almond in melted
chocolate and put them on a greased tray and freeze for 8 minutes. And serve.
USING THE HEALTHY FEATURE
The Auto Healthy feature has ten pre-programmed cooking time.
You do not need to set either the cooking times or the power level.
First, place the food in the centre of the turntable and close the door.
1.
Select the type of food that you are cooking by
pressing the
Healthy
( ) button once or more
times.
2.
Press the
Start
(
) button.
Result :
Cooking starts. When it has finished:
1) The oven beeps four times.
2) The end reminder signal will beep
3 times. (once every minute)
3) The current time is displayed again.
Use only recipients that are microwave-safe.
GW731KD-S_XTL_DE68-03896C-07_EN.indd 21
2015-02-23 �� 10:57:14