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[en] INSTRUCTION MANUAL 

BUILT-IN OVEN 

B47VS34.0B

Summary of Contents for B47VS34 0B Series

Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN B47VS34 0B...

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Page 3: ...oking 17 Dough proving setting 18 Reheating 18 Filling the water tank 18 After every steam operation 19 O Time setting options 20 Showing and hiding the time setting options 20 Setting the timer 20 Se...

Page 4: ...e for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection...

Page 5: ...during operation Never touch the hot parts Keep children at a safe distance Risk of scalding When you open the appliance door hot steam can escape Steam may not be visible depending on its temperature...

Page 6: ...t discolouration of the door glass Water in a hot cooking compartment do not pour water into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the...

Page 7: ...o not allow any descaling solution to come into contact with the control panel or other surfaces on the appliance This damages the surfaces If this does happen remove the descaling solution immediatel...

Page 8: ...ger cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Environmentally friendly disposal Dispose of packaging in a...

Page 9: ...e appliance on and off on page 15 Steam assisted cook ing Switching on steam assisted cooking VarioSteam Steam assisted cooking on page 17 0 Main menu Selecting operating modes and set tings Setting a...

Page 10: ...eating 50 275 C For traditional baking and roasting on one level Especially suitable for cakes with moist toppings Heat is emitted evenly from the top and bottom Circo roasting 50 250 C For roasting p...

Page 11: ...ly after the operation the cooling fan continues to run for a certain period afterwards Note You can change how long the cooling fan continues to run for in the basic settings Basic settings on page 2...

Page 12: ...roximately halfway without tipping You can use the pull out rails to pull the accessories out further Ensure that the accessory is placed under the lug on the pull out rail Example in the picture Univ...

Page 13: ...will find a comprehensive range of products for your appliance in our brochures and on the Internet Both availability and whether it is possible to order online differ between countries Please see you...

Page 14: ...urrent minute 5 Press the button repeatedly until Time appears 6 Use the button to select the next setting Setting the date 1 Use the button to navigate to the bottom line 2 Use the or button to selec...

Page 15: ...her the residual heat in the cooking compartment is high or low Notes Certain indicators and instructions e g about residual heat in the cooking compartment remain visible on the display even when the...

Page 16: ...utton to start the changed operation Notes The cooling fan may continue to run while an operation is interrupted After a temperature change the paused running time continues to count After a change in...

Page 17: ...peration and after switching it off This noise is caused by the pump function test It is a normal operating noise Control panel You will hear a humming or clicking noise when opening the control panel...

Page 18: ...the operation automatically Touch the 0 touch button to end the audible signal Cancelling Press and hold the touch button until the appliance operation is cancelled Finishing Touch the touch button to...

Page 19: ...Ensure that the water tank locks into place behind both holders Fig 9 Slowly slide the control panel downwards and then push it towards the rear until it is closed completely The water tank has been...

Page 20: ...mpartment can escape Drying the cooking compartment by hand 1 Allow the appliance to cool down 2 Remove any food remnants from the walls of the cooking compartment 3 Dry the cooking compartment with a...

Page 21: ...essary change the setting using the or button Set 00 00 to delete a time function The setting is applied automatically AChildproof lock ChildprooflockYour appliance is equipped with a childproof lock...

Page 22: ...the or button to select MyProfile 4 4 Use the button to navigate to the next line 5 Use the or button to select the setting 6 Use the button to navigate to the selection 7 Use the or button to select...

Page 23: ...the food and the type of cookware For an optimal cooking result use food that is in good condition and chilled meat only The baking and roasting assistant helps you to prepare classic cakes bread and...

Page 24: ...the or button to navigate to the required setting Use the or button to adjust the setting 10 Touch the touch button to start the appliance operation As soon as the cooking time has elapsed an audible...

Page 25: ...ble depending on its temperature When opening do not stand too close to the appliance Open the appliance door carefully Keep children away Selecting a dish The following table shows the corresponding...

Page 26: ...the basic settings Once the Sabbath mode has been activated you can select it under the menu for the types of heating The appliance heats up with top bottom heating The temperature can be set between...

Page 27: ...soapy water Clean with a dish cloth and dry with a soft cloth Do not use glass cleaner or a glass scraper If descaler comes into contact with the control panel wipe it off immediately If you leave it...

Page 28: ...re harmless and do not affect how the appliance works You can remove these residues using lemon juice if required Cleaning self cleaning surfaces The self cleaning surfaces are coated with a porous ma...

Page 29: ...d a sponge cloth Please to not rub or use any abrasive cleaning materials Warning Risk of burns The appliance will become very hot on the outside during the cleaning function Never touch the appliance...

Page 30: ...hygiene reasons the descaling programme must be run through completely so that the appliance can be ready for operation again In total the descaling programme runs for approx 70 95 minutes Descale ap...

Page 31: ...e wash cycle has finished an audible signal sounds Final cleaning 1 Open the control panel 2 Empty and dry the water tank 3 Switch off the appliance Descaling is complete and the appliance is ready fo...

Page 32: ...also rests against the cooking compartment wall here and press it downwards figure qAppliance door AppliancedoorWith good care and cleaning your appliance will retain its appearance and remain fully...

Page 33: ...o not force the appliance door open or closed when it is in the lock position If you have forced the appliance door open or closed when it was in the lock position please contact our after sales servi...

Page 34: ...e the glass panels from the appliance door To do this the appliance door must be removed beforehand see section Removing and fitting the appliance door Warning Risk of injury The appliance must not be...

Page 35: ...fitted in the frame The arrow on the intermediate panel must line up with the arrow on the frame Fig 2 Push the intermediate panel downwards in the area insert the holder at an angle and push down un...

Page 36: ...ake sure that the fuse for the appliance is OK Operations with steam or descaling do not start or do not continue Water tank empty Refill water tank The panel is open Close the panel Descaling locks o...

Page 37: ...hat the fuse for the appliance is OK Faulty sensor for the touch button Call the after sales service If required empty the water tank Open the appliance door take hold of the lower part of the panel o...

Page 38: ...rtment when cooking food Your appliance is very energy efficient and radiates very little heat to its surroundings during operation Due to the high difference in temperature between the appliance inte...

Page 39: ...assisted baking Greaseproof paper Only use greaseproof paper that is suitable for the selected temperature Always cut greaseproof paper to size Recommended setting values The table lists the optimal h...

Page 40: ...uff pastry slices baking tray 3 200 220 1 15 25 Jam tarts 12 cup tin 3 170 190 15 30 Jam tarts 12 cup tin 3 180 200 15 25 Meringue baking tray 3 80 90 120 150 Pavlova baking tray 3 90 100 120 180 Souf...

Page 41: ...ives enough space for the baked items to expand well and brown on all sides The cake is too dry Set the temperature 10 C higher and shorten the baking time The cake is generally too light in col our I...

Page 42: ...y and meat Place the tin dish onto the wire rack If you do not have any suitable cookware use the universal pan Braising in covered cookware When preparing food with covered cookware the cooking compa...

Page 43: ...b wire rack 2 180 190 15 25 Rack of lamb each 700 g wire rack 2 200 20 170 180 1 25 30 Pork Roasting joint wire rack 2 180 190 30 35 Roasting joint 1 5 kg wire rack 2 120 3 30 190 200 30 160 170 1 80...

Page 44: ...Without fat layer best and neck do not turn Skin side down Bone side down Turn after app 1 hour The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish with higher t...

Page 45: ...ake the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself Only use cookware which is suitable for use in an oven Check whether the cookware...

Page 46: ...sary The setting values are based on the assumption that unstuffed chilled ready to roast poultry meat and fish are placed into a cold cooking compartment In the table you can find specifications for...

Page 47: ...190 200 25 35 Gammon joint wire rack 2 180 200 30 25 Poultry Chicken drumstick 150 g each wire rack 3 210 230 20 30 Chicken drumstick 150 g each wire rack 3 210 220 2 30 40 Chicken breast boned 150 g...

Page 48: ...e suitable accessories and that they are placed in the oven the right way around Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip pointing downwards Alway...

Page 49: ...Potatoe products frozen Oven chips universal pan 3 190 210 25 35 Oven chips 2 levels universal pan baking tray 3 1 190 210 30 40 Croquettes universal pan 3 200 220 25 35 Hash browns universal pan 3 2...

Page 50: ...n mode and the energy efficiency class The Top bottom heating eco heating function is used to measure the energy consumption in the conventional mode Accessories Ensure that you always use suitable ac...

Page 51: ...e flat glass dish 3 160 180 40 70 Sponge Cake fatless 3 eggs springform cake tin 26 cm 2 160 170 25 40 Swiss Roll swiss roll tin 3 180 190 15 25 Fruit Pie plate 20 cm or pie tin 2 170 190 60 75 Quiche...

Page 52: ...ime in mins Tempera ture in C Cooking time in mins Poultry Duck breast medium rare 300 g each Cookware uncovered 2 6 8 90 45 60 Chicken breast fillet 200 g each well done Cookware uncovered 2 4 120 45...

Page 53: ...ng Jars Use only clean and undamaged preserving jars Only use heat resistant clean and undamaged rubber rings Check clips and clamps in advance For each preserving process only use preserving jars tha...

Page 54: ...low yeast dough to prove twice Observe the specifications in the settings tables for the 1st and 2nd proving processes dough fermentation and final fermentation Dough fermentation Position the dough b...

Page 55: ...d several times Occasionally split the food or remove items which have already defrosted from the cooking compartment Leave the defrosted food to rest for another 10 to 30 minutes in the appliance whi...

Page 56: ...to a cold cooking compartment Preheating is necessary for selected dishes and this is indicated in the table Remove unused accessories from the cooking compartment This will allow you to achieve ideal...

Page 57: ...bles about preheating The setting values are valid without rapid heating up For baking use the lower of the indicated temperatures first Types of heating used CircoTherm Top bottom heating Circotherm...

Page 58: ...ht and the cooking compartment stays cleaner Type of heating used Full surface grill Dish Accessories Shelf posi tion Type of heating Tempera ture in C Cooking time in mins Grilling Toasting bread Wir...

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