Samsung Electronics
7-2
Troubleshooting
7-2 Simple Troubleshooting Chart
Item Checking Procedure
Inspection of
a. Put about 200cc of tap water (water temperature 10-18°) on
microwave oven cooking the rotating dish.
b. Do the following :.
Microwave oven high
¡
time setting 5 minute
¡
start cooking
c. The water temperature should be about 80°
Inspection of grill cooking a. Put the applicable " cooker" for grill cooking inside
b. Do the following
grill
¡
time setting
5 minutes
¡
start cooking.
c. Normal : The seatheheater is red.
Inspection of convection a. Put the applicable "cooker" for convection cooking inside.
cooking b. Do the fellowing
Convection
¡
temp. setting 250°C
¡
time setting 5 minute.
c. Normal : The upper-heater and lower cavity emit heat.
Do not directly touch the Upper-Heater, Lower-Heater and plate, that become hot during or
remain hot after heating.
Error indication Cause of occurrence Management method Remarks
E0
Gas sensor open/short Check the connection and Automatic
(sensor value
cooking reheating reheating
between 6 and 211) Put the power switch again and
and use it after 10 minutes.
E1
Exceeds of T1 time limit First press the cancel key and Automatic
(gas sensor) check if the food is positiotes reheating
E3
Thermister open/short. Check the wire connection.
E4
Problem with the weight Exchange the weight sensor
sensor (Output frequency=0Hz) Check the wire connection
E10 Problen with the EEPROM Replace the PCB assy
C1 No tray (Occurs if oven is Install the rotating dish
operated without the rotating
dish.)
7-2-2. Error codes
7-2-1. Simple troubleshooting
