en
23 / 60
6.
Cleaning and Care
● Do not apply any caustic cleaners to the fascia panel or rotary switches!
● Do not spray or clean the appliance with water hoses, high pressure cleaners, high pressure
steam cleaners or steam cleaners!
● Follow the instructions supplied by the manufacturer of the cleaning product!
● Do not use abrasive cleaning agents!
● Stainless steel may not come into prolonged contact with concentrated acids, essence of vinegar,
salt solution, mustard or spice mixtures. Prolonged contact with these substances will damage
the protective coating. Rinse stainless steel surfaces clean and rub them dry after use.
6.1
Notes on stainless steel (risk of corrosion!)
● Please note! Even high-quality stainless steel can corrode if handled improperly. Salt, acids, chlo
rine, iodine and food residues destroy the protective coating and can result in corrosion and pit
ting, also with high-quality stainless steel!
● The stainless steel surface forms a new protective layer after damage, but only if air or oxygen-
rich water has time to react with the surface.
● If residues, e.g. lime, protein or starches are not completely removed, it prevents air or oxygen-
rich water from getting to the stainless steel surface. A protective coating cannot be formed and
this causes corrosion e.g. pitting damage, even on high-quality steel. Therefore, clean thoroughly
to prevent residues from sticking.
6.2
Cleaning the appliance
CAUTION! Hot surfaces!
Risk of burning whilst cleaning!
.
Only clean when cooled down!
.
Turn off appliance and let it cool down.
.
Remove the perforated sheet insert and clean it.
.
Clean the pan with a grease-dissolving cleaning agent.
.
Rinse off cleaned parts thoroughly with water after using harsh cleaning products.
.
Dry cleaned parts and surfaces with a soft cloth.
.
Clean stainless steel surfaces with grease-dissolving cleaner or a special stainless steel cleaner.
