22.
DO NOT
fill the Pressure Cooker more than 1/2 full with food or 2/3 full
with liquid. When cooking foods that expand during cooking do not fill
the unit over 1/2 full.
23. Foods such as applesauce, cranberries, pearl barley oatmeal or other
cereals, split peas, noodles and pasta or rhubarb should not be cooked
under pressure in the pressure cooker. These foods tend to foam, froth
and sputter and may block the Pressure Indicator Valve.
24. To reduce the risk of electrical shock, cook only in the Removable
Cooking Bowl.
25.
DO NOT
use an extension cord with the Pressure Cooker.
26. This Pressure Cooker is for household use only.
27.
DO NOT
use appliance for other than intended use.
28. Extreme caution must be used when moving an appliance containing
hot liquids.
29. WARNING: Never deep fry or pressure fry in the pressure cooker.
It is dangerous and may cause a fire or serious damage.
CAUTION:
Perishable foods such as meat and poultry products, fish, cheese
and dairy products cannot be left at room temperature for more than 2 hours.
(No longer than 1 hour when the room temperature is above 32 °C / 90 °F)
When cooking these foods, do not set the Delay Start function for more than
1-2 hours.
S
SA
AV
VE
E T
TH
HE
ES
SE
E IIN
NS
ST
TR
RU
UC
CT
TIIO
ON
NS
S
HOUSEHOLD USE ONLY
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug will fit in a polarized outlet only one way.
If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit,
contact a qualified electrician. Do not modify the plug in any way.
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