AFTER SELECTING A MENU BUTTON
1.The Default Cook Time will display for the selected setting. For example, if Rice is
selected, the display will show 00 12.
2. Push the button START.
The Pre-heating Icon will illuminate.
3. As the unit heats up and pressure builds, the Float Valve will rise. The amount of liquid
and other ingredients in the pressure cooker determines the length of time needed for full
pressure to build - generally 5 to 40 minutes.
4. Using the same Rice example, while the unit is building up pressure the LCD display
will show ON. Once it begins to pressure cook, the Pressurized Icon will illuminate.
The LCD display will show a solid 00:12 and begin countdown.
5. The raised Float Valve indicates you are cooking under pressure. The lid is now locked
and cannot be opened.
YOU SHOULD NEVER ATTEMPT TO OPEN THE LID WHILE PRESSURE
COOKING.
AFTER SELECTING PRESSURE LEVEL
The PRESSURE LEVEL button is used in combination with the Menu buttons.
The default working pressure is High pressure, the "PRESSURE LEVEL" button toggles
the pressure setting between“High Pressure”(50-60KPa) and“Low Pressure”(30-40KPa)
for the pressure cooking functions. Using Soup as an example, first select the Soup and
set the pressure cooking time, the Soup indicator will blink and High pressure indicator
will be highlight, press the Pressure Level once, the Low pressure indicator will light up.
The working pressure will be high pressure if you press the Pressure Level button twice.
Follow steps 3-5 from chapter AFTER SELECTING A MENU BUTTON
AUTO-KEEP WARM FEATURE
When cooking has completed, the pressure cooker will beep and automatically go to keep
Warm function. The Keep Warm indicator light and the Keep Warm icon will
illuminate and the display will show 66. After 24 hours the cooker will automatically
