English
3
73
3.4
Safety devices
The machines described in
this
manual
have
been
manufactured in compliance
with the relevant European
Regulations in force and all
its
potentially
dangerous
parts
can
be
thus
considered safe.
• Any overpressure in the water system that produces
steam and hot water is detected by 3 safety valves.
• A thermostat avoids boilers overheating.
• The position of the coffee grounds drawer and of the
door (see section “Main Parts”), is controlled by two
microswitches that stop the machine if one component is
not properly placed (the display will show the component
out of place).
• An electrical pulse counter and a mechanical one store
the number of beverages brewed and allow programming
the scheduled maintenance.
Hot water and steam dispensing spouts
(Except for COFFEE set-up)
• Hot water and steam dispensing spouts are equipped with
special rubber grips so that they can be grabbed and
adjusted even when hot (see section “Main Parts”).
3.5
Residual Risks
Only use containers made
of
materials
that
are
suitable “for food”.
The technical specifications
of the machines described
in this manual do not
protect
the
user
from
direct steam or hot water
jets (except for COFFEE
set-up).
Danger of burning.
When
dispensing
hot
water and steam, do not
turn the jets towards other
people or yourselves.
Hold the wand using only
the
relevant
anti-burn
protections.
If the cup warming surface
is activated, its surface may
be hot.
Summary of Contents for IDEA RST Series
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