Saeco auLika, Operating Instructions Manual

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Machine Use - User Manual
4 Press the " " button (18) to confi rm.
5 The machine heats up the system. Once the required tem-
perature is reached, the steam dispensing procedure is started.
6
To conclude the steam dispensing process, press the " "
button (23).
Clean the steam wand with a wet cloth after use, if necessary.
4 USING THE MACHINE WITH CREDITS
Note:This option can be enabled or disabled by
the service provider.
The machine is designed to manage beverage brewing by means
of a credit system. The number of coff ee-based products brewed
is limited to the number of credits granted by the service provider.
When no credits remain, no more coff ee-based products can be
brewed.
Available credits are displayed at each product brewing start.
Note: The dispensing of hot water, hot milk and
steam is not subject to credit management; it can
always be performed, provided that there is water in the
tank.
Each service provider decides independently how to manage the
granting and recharging of credits to allow the machine to be
used.
5 CLEANING AND MAINTENANCE
As some of the parts of the appliance come in contact with water
and coff ee during normal use, it is important to clean the appli-
ance regularly.
Not doing this will ultimately make the appliance stop working
properly, and in this case repair is not covered under the warranty.
Warning! Before undertaking any maintenance
and/or cleaning operation, turn off the machine,
unplug it and wait for it to cool down.
Non-removable parts and the machine itself must be cleaned,
when not otherwise specifi ed, using only cold or lukewarm water,
with a non-abrasive sponge and a damp cloth.
• Cleaning can only be carried out when the machine is cold
and disconnected from the electric network.
• Use a soft, dampened cloth to clean the machine.
• Do not use direct jets of water.
• Do not immerse the machine in water or place any of its parts
in a dishwasher.
• Do not use sharp objects or harsh chemical products (sol-
vents) for cleaning.
• Do not dry the machine and/or its parts using a microwave
and/or standard oven.
• All parts requiring cleaning are easily accessible, so no tools
are needed.
• Periodic maintenance and cleaning will keep the machine in
good working order for a longer time and ensure compliance
with basic hygienic standards.
Warning! The machine and its parts must in any
case be cleaned every week.
The appliance and its parts must be cleaned and
washed following a period of inactivity
5.1 Cleaning the Hot Water / Steam Wand
The hot water/steam wand must be cleaned externally with a
damp cloth after each use and, in any case, once a week.
Warning! Before performing this operation, make
sure that the wand is cold: Danger of burns!