Cutting Centre SR 2 BiTurbo
4
1.1
Safety instructions
!!! A supervisor (responsible person) must be appointed for the ma-
chine!
This person must:
a)
Completely read and understand these operating instructions
before transport, commissioning, setup, operation, cleaning,
decommissioning, care/maintenance as well as disman-
tling/disposal!
b)
Prepare work instructions for intended and safe transport,
commissioning, setup, operation, cleaning, decommissioning,
care/maintenance as well as dismantling/disposal!
c)
Ensure that the qualified workers have completely read and
understood the respective work instructions according to sec-
tion 1.1b!
d)
Proper functioning of the protective devices must be checked
at least once a year by a Rühle service engineer!
e)
Provide personal protective equipment!
All life cycle phases:
Use foot protection according to EN ISO 20345!
(e.g.
recommended for butcher stores, dairies, meat and fish
processing: safety boots S4 with steel cap)
Use hand protection according to EN ISO 388!
(e.g.
gloves with high cutting/puncture resistance)
Wear protective clothing according to EN ISO
13688!
(e.g. appropriate aprons / coats / overalls)
Cleaning; care/maintenance; dismantling:
Use eye protection according to EN 166!
(e.g.
tightly closing safety goggles)
Use light breathing masks according to EN ISO
149!
(e.g.
simple breathing mask protection class FFP1)
Use hand protection according to EN ISO 374!
(
acid-resistant, butyl rubber, Viton)
