EGG STATION (ES-1200)
6
A.J. Antunes & Co.
P/N 1011119 Rev. B 03/12
wArNING
ElECTRICAl ShOCk hAzARD.
fAIlurE TO fOllOw ThE INsTrucTIONs IN
ThIS MANuAl COulD RESulT IN SERIOuS
INJuRy OR DEATh.
• Electrical ground is required on this appliance.
• Do NOT modify the power supply cord plug. If
it does not fit the outlet, have a proper outlet
installed by a qualified electrician.
• Do NOT use an extension cord with this
appliance.
• The unit should be grounded according to
local electrical codes to prevent the possibil
-
ity of electrical shock. It requires a grounded
receptacle with separate electrical lines, pro-
tected by fuses or circuit breaker of the proper
rating.
• Check with a qualified electrician if you are
unsure if the appliance is properly grounded.
unpacking
1. Remove unit and all packing materials from
shipping carton.
NOTE: If any parts are missing or damaged,
contact A.J. Antunes & Co. at 1-800-253-2991 or
630-784-1000.
2. Remove information packet.
3. Remove all packing materials and protective
coverings from the unit.
4. Wipe all surfaces of the unit with a hot damp
cloth.
NOTE: Do NOT use a dripping wet cloth. Wring it
out before use.
5. clean the service Pans and side Panel in hot,
soapy water. Rinse in clear water and allow to air
dry.
6. Reassemble all parts to unit.
cAuTION
All electrical service connections must be in
accordance with local electrical codes and any
other applicable codes.
Equipment setup
When placing the unit into service, pay attention to the
following guidelines:
• Make sure power is off and the unit is at room
temperature.
• Do NOT block or cover any openings on the unit.
• Do NOT immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do NOT allow cord to hang over edge of table or
counter.
• Place the unit on a sturdy, level table or other
work surface. turn off the power before
proceeding.
• Ensure the unit is level and adjust the legs as
needed.
• Ensure that the line voltage corresponds to the
stated voltage on the unit’s specification label. if
unsure, have an electrician confirm correct line
voltage before connecting unit.
•
a hood may be required. Please consult with your
local health and safety officials prior to installation.
INsTAllATION
ImPOrTANT
When installing the unit, use a leveler to ensure
that the table/cart is level and that the unit is
level when placed. If necessary, adjust the two
front bottom legs of the unit to level it. Failure to
level the table and/or unit may result in unevenly
cooked product.
