Rational SelfCookingCenter, Applications Manual

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Plated Banquet
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Max. load sizes
6x1/1GN 6x2/1GN 10x1/1GN 10x2/1GN 20x1/1GN 20x2/1GN
Plated banquet
20 pc. 34 pc. 32 pc. 52 pc. 60 pc. 120 pc.
Accessories
Mobile plate rack
Settings
dry humid
short long
Plated banquet Finishing® is suitable for preparing a large number of plates
at the same time for the service team e.g. at events such as conferences,
weddings, banquets, seminars, catering events, and etc.
The food prepared in the unit has already been chilled. You arrange the plates
in peace and quiet according to the number of expected guests and keep them
chilled in the special mobile plate racks.
Stressful “à la minute” arrangement is finally a thing of the past. You also need
fewer staff.
The food should be taken from the chiller around 30 minutes before finishing.
The plates are sent for finishing shortly before they are served, giving you the
necessary flexibility to take delays in your stride.
It takes around 8 minutes to Finish a mobile plate rack. The time can be varied
to suit the size of the plated portions. Make sure that the food, plates and
mobile oven rack are all at the same temperature. After loading, insert the core
temperature probe into the ceramic tube on the right-hand side of the mobile
plate rack.
When Finishing® is complete, we recommend that you cover the mobile plate
rack with the Thermocover for another 5-8 minutes before serving. Another
mobile plate rack can then be finished in parallel if required. To do this, simply
select the “next” button on the display. The plates can be parked beneath the
Thermocover for up to 20 minutes.