Rational SelfCookingCenter, Applications Manual

Page: 221 / 244

Serve Container
221 / 242
Finishing® container is the perfect way to offer a variety of dishes in large
quantities and with the highest quality. There is now no need at all to keep
the food hot, which always leads to a loss of quality. You produce the food in
advance and chill it as quickly as possible. The dishes are stored in containers in
the cold room.
When you need to serve the food, then use the finishing process. The finishing
process “with” core temperature probe enables the serving temperature to be
set to one degree. To finish products of different sizes at the same time, use the
“next” function.
You can also finish off different dishes by setting the time. To do this, select the
“without” core temperature probe setting. This allows you to set the finishing time
for your containers to the minute.
iLC is available to you for finishing. The short post-production times mean that
you prepare exactly the quantities that you need to serve. As a result, you always
have top quality hot food.
Use “next” to extend the finishing process, “new load” to finish the next
containers. In addition, you have the “hold” function available, which you can use
to keep your dishes at serving temperature. Use “crisp” to finish off the products
with a nice crust.
When you cut up the food, such as a roast, and place if offset in the container,
this will reduce the time needed for finishing.