P
20
WARNING
Failure to comply with these instructions could result in a fire or explosion that could cause
serious bodily injury, death or property damage.
Keep grill area clear and free from combustible materials, gasoline and other flammable
vapors and liquids.
Do not obstruct the flow of air for combustion and ventilation.
Keep the ventilation openings of the tank enclosure cabinet free and clear of debris.
Visually check burner flames occasionally to ensure proper flame pattern as shown
below.
Cleaning of Maintenance
Proper care and maintenance will keep your grill in top operating condition and prolong its life.
Follow these cleaning procedures on a timely basis and your grill will stay clean and operate with
minimum effort.
CAUTION:
Be sure your grill is OFF and cool before cleaning.
Cleaning The Cooking Grids
Before initial use, and periodically, wash your Cooking Grids in a mild soap and warm
water solution. You can use a wash cloth or vegetable brush to clean your Cooking Grids.
Cleaning the Heat Plate
Periodically you should wash the Heat Plates in a soap and warm water solution. Use a
vegetable brush to remove stubborn burnt-on cooking residue. Dry the Heat Plates
thoroughly before you reinstall them into the cooking bowl.
Cleaning the Grease Tray and Receptacle
To reduce the chance of fire, the Grease Draining Tray and Grease Receptacle (some
models) should be visually inspected before each grill use. Remove any grease and wash
Grease Tray and Receptacle with a mild soap and warm water solution.
Cleaning the Inside of the Grill Lid
Grease can have a tendency to build up on the inside of the Grease Lid and could drip
onto deck or patio when the lid is opened. Visually inspect the inside of the Grill Lid before
each grill use. Remove any grease and wash with a mild soap and warm water solution.
Routine Cleaning of The Grill Interior
Burning-off excess food after every cookout will keep it ready for instant use. However, at
least every 3 months you must give the entire grill a thorough cleaning to minimize your
risk of grease fire and keep the grill in top shape. Follow these steps:
1. Turn all Burner Valves to the full OFF position.
2. Turn the LP gas tank valve to the full OFF position.
3. Disconnect the regulator from the gas tank. Inspect the hose with regulator assembly
for cracking, cuts or any other damage, and replace as necessary. Refer to the Parts
List is this Operator’s Manual.
4. Remove and clean the Heat Plates, Cooking Grids and Grill Burners.
5. Cover each Gas Valve Orifice with aluminum foil.
6. Brush the inside and bottom of the grill with a fiber pad or nylon brush and wash with
a mild soap and warm water solution. Rinse thoroughly and let dry.
7. Remove aluminum foil from Orifices and check each Orifice for obstruction.
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Summary of Contents for ST1017-012939
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