117
2. The sequence of weighing in charges is essential. Every piece of
product consists of two weighings tare and gross. Subsequent weighing
causes that appropriate an tare is attributed to the proper gross value
to calculate the appropriate net value.
After the test has been comleted the test is summarised (see ch. 30.4)
and the results are automatically saved in the database.
Notice:
A pattern and example of the report from estimating average tare are
described in ch. 30.8 of this manual.
30.7. Report from estimating average tare
Report example:
Average Tare Report U/26/09/09/10/56/T
---------------------------------------
RADWAG Wagi Elektroniczne
Balance Type: WPY KTP
Max: 1.5/3 kg
d=e: 0.5/1 g
Factory Number: 123589
Date: 2009.09.26 10:56:30
Product: AQUABA SAUCE
Tare: 7.9 g
Value 0.25T1: 3.75 g
Number of measurements: 10
Standard Deviation:
0.3162278
Test reault: Positive
Weighings:
1. 8.5 g
2. 7.5 g
3. 8.0 g
4. 8.0 g
5. 8.0 g
6. 7.5 g
7. 7.5 g
8. 8.0 g
9. 8.0 g
10. 8.0 g
........................................
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Summary of Contents for WLY/KTP Series
Page 2: ...2 DECEMBER 2011...
