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MIN – below LOW threshold (possible only if <Result control> is
set to NO>)
OK – between the LOW and HIGH thresholds,
MAX – above HIGH threshold (possible only if <Result control> is
set to NO>),
12.
Weighing platform no., field denoting number of a weighing
platform (balance/scale) on which a measurement was carried out,
13.
Leveling, demonstrates if level status was maintained during
measurement,
14.
Ambient conditions alerts, demonstrates if temperature and
humidity were stable during measurement.
27.6.
Clients
Database of Clients contains name of Clients for whom the measurements are
carried out.
Procedure
•
Enter submenu < Databases>, and press < Clients> field
•
Press <
Add > key
•
Select one of available options:
– to add a new client to the database
– to abort process
•
If a client already exists in the database of clients, press field with its name
List of parameters defined for a client:
1.
Client name
2.
Client code [internal code identifying a client]
3.
VAT no. [tax identification no.]
4.
Address
5.
Postal code
6.
City
7.
Discount
8.
Printout [type of printout, label declared to a client]
27.7.
Formulation
Database of Formulas contains list of designed formulas / mixtures, which can
be prepared by weighing each of formulation’s ingredients.
Procedure
•
Enter submenu < Databases>, and press < Formulas> field
•
Press <
Add > key should a new formulation be designed
•
Select one of available options:
