Page GB-9
Safety
Risk of fi re!
Improper handling of the appliance
may lead to a fi re and to damage to
property.
■
To ensure suffi cient air circulation,
the notes in chapter „Setup and start-
up“ on page GB-15 must be observed.
■
Only use containers made of micro-
waveable, heat resistant material. Do
not use baking paper or similar during
grill, hot-air or multi-function mode.
■
Monitor the microwave when heating
up or cooking food in fl ammable ma-
terials such as plastic or paper con-
tainers. There is a risk of infl amma-
tion.
■
Do not place objects (cookery books,
oven mitts, etc.) in the cooking com-
partment. Accidentally turning on
the microwave can damage or even
ignite these objects.
■
Do not use the microwave to dry food
or clothing or to heat up heating
pads, slippers, sponges, damp clean-
ing cloths, and the like. This may re-
sult in injuries, infl ammation or a fi re.
■
Never heat fl ammable objects or
foods containing alcohol in the mi-
crowave.
■
Never use the microwave for deep-fry-
ing or heating up oil! The tempera-
ture of the oil cannot be controlled.
■
In case of a fi re or smoke in the cook-
ing compartment: Do not open the
door! Switch off the microwave, pull
out the mains plug or isolate the fuse
in your fuse box.
Risk of injury!
■
The appliance is heavy and bulky.
Seek the help of another person dur-
ing transport, when setting up and
positioning.
■
Do not use the door handle for car-
rying.
■
The door must not be used as a step
or for support.
NOTICE
Risk of damage to property!
Improper handling of the appliance
may lead to damage to property.
■
Do not use sharp objects to unpack
the appliance.
■
Never
remove the cover in the cook-
ing compartment! It is designed to
protect the magnetron, which emits
the microwaves.
■
Never operate the microwave with-
out a rotary plate and never without
food!
■
Always place the cooking containers
on the rotary plate. Liquid is thus pre-
vented from entering the appliance
should it boil over.
■
Only heat plastic containers from the
freezer until the food can be trans-
ferred to another container.
■
Metal in the cooking compartment
can produce sparks during microwave
and multi-function mode! This can
destroy the microwave and the view-
ing window! Do not use metal pots,
metal pans and metal lids or cook-
ware with metal parts such as gold
edges under any circumstances.
■
Do not use aluminium foil, as it may
also produce sparks when it touch-
