6
ENGLISH
5
Attach the front panel to the main unit.
(Fig. 12)
Note:
y
Make sure the front panel is completely fastened before using the appliance.
y
The front panel is heavy. Take extra caution when assembling it.
6
Fasten the front panel control knobs.
(Fig. 13)
Note:
If the front panel or the shaping disc is not properly assembled, a safety switch will
prevent the appliance from working.
7
Close the mixing chamber lid.
(Fig. 14)
Note:
If the mixing chamber lid is not properly installed, the safety switch will prevent the
appliance from working.
Using the Pasta maker
Preparing the ingredients
Note:
Use the supplied flour/water cup to measure flour and liquid.
Flour
Water
Water + Egg
1 cup of flour (~250 g)
2 cups of flour (~500 g)
1
Use a kitchen scale to measure the flour. (Fig. 15)
Note:
Refer to the table above or the recipe book for the correct ratios.
2
Remove the mixing chamber lid. (Fig. 3)
3
Pour the flour into the chamber. (Fig. 16)
Note:
Do not put less than 200g or more than 500g of flour in the chamber.
4
Measure the required amount of liquid according to the flour you have used. (Fig. 17)
Note:
Refer to the table above or the recipe book for the correct ratios.
Starting the pasta making program
1
Put the plug in the power socket. The appliance sounds once, and all indicators flash once.
(Fig. 18)
2
Press the
On/off
button to switch on the appliance. (Fig. 19)
3
Press the
Start/pause
button to start the automatic pasta making program. (Fig. 20)
Note:
If the appliance is not in the automatic mode, press the
Automatic
button before
pressing the
Start/pause
button.
