31
PFA SERIES INSTALLATION, OPERATION, MAINTENANCE
RAPIDFRY™ MODE
OPERATOR ACTION
DISPLAY READS
PFA FRYER
1) Open drawer lid
2) Fill drawer with food product
3) Close drawer lid
4) Press
PRESET
3 times
READY
RAPIDFRY
350
ºF
OPEN LID/LOAD FOOD
1) Now in
RAPIDFRY
mode
2)
RAPIDFRY
is displayed on LCD
5) Press
2
(for example)
Cook cycle starts automatically
Note:
You can choose between 9
different presets
Note:
DO NOT OPEN DRAWER
LID OR FRONT PANEL
WHEN PRODUCT IS
LOADING
COOKING
RAPIDFRY
CHICKEN TENDERS
350ºF
4:00
3) LCD displays
CHICKEN
TENDERS
(default is 4:00)
4) Drawer loads food into oil
5)
COOKING
cycle begins.
6) Fryer counts down time
remaining
6) Serve food from warming tray
7) Follow steps 1 through 3
Note: If you are using the same
preset repetitively, there is no
need to use the keypad. The
movement of the drawer lid
controls the cook cycle.
COOKING
RAPIDFRY
CHICKEN TENDERS
350ºF
4:00
7) Basket raises out of oil
8) Food drains (time adjustable)
9) Fryer “beeps” to let you know
that food is cooked
10) Fryer dumps food into warming
tray
11)
COOKING
cycle is complete
8) Press
CANCEL
to change the
preset used for
RAPIDFRY
9) Press
1
(for example)
COOKING
RAPIDFRY
FRENCH FRIES
350ºF
3:00
Note:
Still in RAPIDFRY mode and
a new cook cycle time for
existing preset. The existing
preset remains until it is can-
celled and changed.