Panasonic SR-PS508 Operating Instructions Manual Download

Page: 5 / 52

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Before use:

Please remove the rust-proof paper between the pan and the cast heater, also wash the accessories,
inner lid, nozzle cap, pressure valve and pan. (



page 22 ~ 23)

Parts Identification

Rear rib

Front pawl

Outer lid

Inner lid

Dew

collector

Pan packing

Dissembling button of the inner lid

Lid sensor

Pan

Power plug

Instrument plug

Power cord

Upper hook snap

Bottom sensor

Lower hook snap

Body

Control panel

Measuring cup

(Approx. 180 mL) (1)

Rice scoop (1)

Steaming plate (1)

Porridge [Soup] scoop (1)

Before Use

Accessories

Main body

Summary of Contents for SR-PS508

Page 1: ...r example Chinese please refer to page 27 back cover 中文請參考P27 尾頁 Contents Before Use How to Use When Necessary Safety Precautions 2 3 Instructions for Use 4 Parts Identification 5 6 Cleaning and Maintenance 22 23 Troubleshooting 24 If this Code is Displayed 25 Specifications 25 Preparation 7 8 How to Choose Course Waterless cook time setting 9 Tips on Cooking 10 Low Mid High 11 Exhaust Steam Quick...

Page 2: ...han the Operating Instructions So as not to cause fire burn injury or electric shock When cooking is done be careful that the ingredients are hot When stirring please do not get your face close to the pan as hot food will be coming out So as not to cause burn Do not close the outer lid when simmering food with a thick texture such as curry and stew So as not to cause nozzle cap clogged or burn Ope...

Page 3: ...ose the power plug into the steam So as not to cause an electric shock or a fire due to a short circuit Do not touch the high temperature area at the end of cooking especially the glass panel near the steam vent on the outer lid and the metal parts such as the inner lid the pressure valve the pan and the cast heater So as not to cause burn To remove and wash it be sure to take it away with a towel...

Page 4: ...r damage of the coating on the surface of the pan The coating peeled has no effect on the performance of the product and is not harmful on human body either Note This appliance is not intended to be operated by means of an external timer or separate remote control system Pan Edge or bottom Lid sensor Bottom sensor Do not wash the pan using the surface with abrasive particles Do not place the pan o...

Page 5: ... 23 Parts Identification Rear rib Front pawl Outer lid Inner lid Dew collector Pan packing Dissembling button of the inner lid Lid sensor Pan Power plug Instrument plug Power cord Upper hook snap Bottom sensor Lower hook snap Body Control panel Measuring cup Approx 180 mL 1 Rice scoop 1 Steaming plate 1 Porridge Soup scoop 1 Before Use Accessories Main body 5 ...

Page 6: ...nder pressure Steam vent Lid opening button Drops When the pan is not under pressure Rises Control panel Display Lid lock display Pan pressure display P12 Button page 11 Button Cooking Timer page 11 Button page 12 Button page 14 Button page 14 Lid lock lid handle Parts Identification One Touch Menu If you press the Start button when the lid lock is not closed the sound beep beep will be alarmed fo...

Page 7: ...loosen the white rice immediately In order to distribute excess water Time required for the cooking is The set time 13 100 minutes page 9 1 2 2 3 Menu Rice Measuring cups Water waterline Pressure Select Time Setting min Auto exhaust steam time Approx min Key points of cooking Model 5 0 L Model 6 0 L Porridge 1 2 PORRIDGE Mid 5 20 30 To adjust the firmness of the rice you can shorten or extend the ...

Page 8: ... back the lid handle if not locked in the display you can not cook page 6 lid lock Before installing the nozzle cap make sure there is no oil or blocking on the nozzle cap nozzle and pressure mandrel Before installing the inner lid make sure that the pressure valve is installed If the pressure valve is not installed the pressure cooker will have steam leakage resulting in the failure of the pressu...

Page 9: ...ting Time required for the cooking is The set time 13 100 minutes Cooking time will differ according to the size of ingredients even if ingredients are the same The smaller the ingredients the shorter the cooking time When handling ingredients before cooking it is recommended that the steaming plate attachment be used for steaming Steaming preserves nutrition more completely and retains more vivid...

Page 10: ...redients into larger pieces and cut the difficult cooked ingredients into smaller pieces Cooking time can be freely adjusted according to personal tastes and preferences When using the same ingredients and size for cooking no matter how much is cooked the required time setting will always be the same Size and amount of ingredients Pork short ribs Pork bones Diced pork belly Approx 4 cm Whole Appro...

Page 11: ... light If you need to open the outer lid when cooking halfway page 12 Exhaust Steam Unlock the lid lock open the lid handle and press the lid opening button to open the outer lid Press Press select High The Start indicator flashes When High pressure is selected Once the pressure has reached the setting level Exhausting Exhaust steam ends Each time this button is pressed pressure can be switched ac...

Page 12: ...ording to step 2 on page 13 Rice and water volume that can be cooked at one time Menu Rice Measuring cup Water waterline Time setting range min 5 0 L 6 0 L Porridge 1 2 PORRIDGE 5 20 default time is 10 Fixed at 10 White rice 2 10 2 12 WHITE RICE After cooking enter the exhaust steam state Press The Keep Warm indicator turns off Once the pressure has reached the setting level Remaining time is show...

Page 13: ...close to the steam vent so as to avoid being burned by the steam The sound is big when the exhaust steam starts do not panic In order to avoid soup spouting some menus will enable exhaust in 5 minutes the Exhausting icon is flashing on the display screen after the cooking countdown is finished 1 2 3 4 5 Example When using the Meat menu to cook meat The Start indicator flashes Press or to set the c...

Page 14: ...ce and green vegetables It is recommended that the time for the Keep Warm function shall not exceed 1 hour Once the time for the Keep Warm function exceeds 24 hours the display will disappear but the Keep Warm function will continue The Keep Warm indicator still lights up If the time for the Keep Warm function exceeds 96 hours U14 will appear in the display and the function will stop Keep Warm 1 2...

Page 15: ...Pepper To taste Dark soy sauce 15 mL Sugar To taste Sesame oil 10 mL 1 Wash chicken wings onion shiitake mushrooms slice onion and ginger and cut chicken wings twice in the front and back to make them tasty 2 After mixing all the seasonings put chicken wings in mix well and preserve for more than one hour 3 Put a layer of ginger slices on the bottom of the pan and then lay a layer of onions and th...

Page 16: ... indicator pin is dropped and press the Off button then push the lid handle and open the outer lid Turn over the pig trotter press the Auxiliary Cooking button set the cook time to 5 minutes then press the Start button 6 After the pan boils press the Off button dish out and put the scallion on the pig trotter The cooking time for Auxiliary Cooking may be adjusted according to the actual situation ...

Page 17: ...half of the ginger into thin slices and spread them on the plate and cut the other half into shreds 3 Place the pickled bass into the pan top it with cooking wine then put the shredded ginger on the bass and close the outer lid 4 Press the Waterless Recipes button select the code 11 set the cook time to 5 minutes and then press the Start button 5 After cooking press the Off button to open the oute...

Page 18: ... press the Pressure button select Mid set the cook time to 20 minutes and then press the Start button 3 Cut the carrot and the cucumber into small grains 4 Wait until the pressure indicator pin is dropped and press the Off button Push the lid handle to open the outer lid and take out the potato 5 Crush the potato into mashed potato and add carrot and cucumber grains and condensed milk Stir into a ...

Page 19: ...ge for blood enrichment and beauty Porridge Ingredients Seasoning White rice cup Oat 20 g Jujube sheet 3 g Dried olngans 12 pieces Walnut kernels 30 g Brown sugar 50 g May increase or decrease Steps 1 Wash the white rice and the oat and pour them into the pan add water to the scale of PORRIDGE at 1 2 Wash other ingredients and place them into the pan 3 Close the outer lid and press the Porridge bu...

Page 20: ...5 mL Rice wine 15 mL Cornstarch 3 g Steps 1 Boil the beef brisker to get rid of the blood Remove and drain 2 Put all the ingredients into the pan and add stirred A 3 Close the outer lid and press the Meat button set time to 20 minutes then press the Start button 4 Wait until the pressure indicator pin is dropped and press the Off button then push the lid handle and open the outer lid 5 Press the A...

Page 21: ...ng plate in and then put 5 on the steaming plate 7 Close the outer lid and press the Fish Steam button set time to 30 minutes then press the Start button 9 Wait until the pressure indicator pin is dropped and press the Off button then push the lid handle and open the outer lid 21 How to Use 1 Pour the washed red beans and water into the pan add slab sugar and tangerine peel then close the outer li...

Page 22: ...the inner lid making the triangle align to the unlock mark Rotate to the triangle according to the direction of the arrow till the lock mark is aligned and the installation is complete when hearing a click sound Rinse it with water after removal Remove it after use every time and wash it using detergent and then rinse it with water During disassembly Take it out from the support section of the pan...

Page 23: ...emove stubborn foreign objects gently rub with a little neutral cleaning agent using a nylon brush and then wipe with a well wrung cloth Lid sensor Cast heater Bottom sensor When Necessary Main body Outer lid Sealed part Wipe with a well wrung cloth Do not use detergent Do not pull the pan packing Pan Wash with detergent page 4 Do not use the pan as a wash basin So as not to cause wear and tear of...

Page 24: ...hook snap lower hook snap or the upper body Pressure Select Time Setting or water amount is not correct There is a foreign object on the cast heater or inner lid bottom sensor The pan placed in the main body is tilted The pressure valve is not installed Seasoning is not completely dissolved The outer lid is not closed properly Too much ingredients or water is put in the pan During Auxiliary Cookin...

Page 25: ...2 10 Maximum cooking volume for menu ingredients water Approx L Meat 3 3 1 4 0 1 Tendon Bone soup water 1 measuring cup water 1 measuring cup Fish Steam Beans 1 5 28 1 55 5 3 29 8 57 2 3 2 2 0 2 Power cord length Approx m 0 1 Weight Approx kg 3 7 2 7 Size Approx cm Width 28 8 Depth 36 1 Height 1 It indicates the cooking capacity at the MAX waterline in the pan 2 It indicates the cooking capacity a...

Page 26: ...26 ...

Page 27: ...說明書一同小心收妥本使用說明書中的圖片均以 SR PS608為例目次該使用說明書的最終解釋權歸本公司所有使用前使用方法必要時使用前使用方法必要時安全注意事項安全注意事項 28 29 使用注意事項 30 零件名稱 31 32 清潔與保養 48 49 故障排除 50 如顯示此代碼 51 規格 51 準備 33 34 如何選擇功能無水料理烹調時間設定 35 烹調的訣竅 36 低壓中壓高壓 37 排氣快速打開外蓋 38 一按式食譜選擇 38 40 預約保溫 40 食譜 41 47 家庭用電子高速煲型號 5 0 L SR PS508 6 0 L SR PS608 使用說明書保留備用保用證另附 SR PS608 ...

Page 28: ...電或受傷將本體浸入水中或將水濺到本體上將水或液體濺到本體插頭上將金屬針等異物插入散熱孔或間隙中自行改裝拆解或修理本產品請勿將本產品用於使用說明書記載以外的任何用途以免導致火災燒傷受傷或觸電烹調剛完成進行攪拌時可能會有熱的食物濺出請勿將臉靠近內鍋以免導致燙傷燉煮咖喱飯菜及燉品等濃稠食物時請勿閉合外蓋以免導致噴嘴帽堵塞引起燙傷打開外蓋但需拉回把手否則將無法進行烹調烹調黏稠狀食物時請勿使用手動排氣功能以免食物噴出導致燙傷請勿進行以下操作以免導致觸電短路或引起火災請勿用濕手插拔電源插頭請勿使用損壞的電源插頭或鬆脫的插座請勿進行任何可能會損壞電源線或電源插頭的操作不要損傷電源線或電源插頭不要強行加工彎曲扭曲拉伸或置於高溫處將重物放在上面或把電線捆成一束請勿讓任何人舔本體插頭特別要注意嬰幼兒本產品不適合供以下人...

Page 29: ...耐熱的墊子上以免導致受傷燙傷或火災靠近牆壁或家具等處以免開蓋時碰到或導致家具等變色變形及破損使用中請勿移動本體以免導致燙傷請勿將電源插頭暴露在蒸氣中以免導致觸電或因短路導致火災烹調剛結束時請勿觸摸高溫部特別是外蓋上蒸氣口附近的玻璃面板及內蓋壓力閥內鍋電熱板等金屬部以免導致燙傷如要拆洗內蓋請務必用毛巾等包裹後拿取內蓋切勿拉扯鍋墊圈以免墊圈變形導致漏氣拆洗內蓋背面的壓力閥時請勿旋轉壓力閥座拆卸以免壓力閥墊圈變形導致漏氣如要拆洗壓力閥請務必手握壓力閥支架進行旋轉禁止使用非本產品隨附的電源線並禁止把本電源線轉用到其他地方如有損壞必須用專用電源線或從製造廠或維修部買到的專用元件來更換以免發生故障或導致觸電漏電或火災從內鍋中取出裝有食物的容器時請務必小心以免導致燙傷請等到本體冷卻後再進行清洗以免導致燙傷或受...

Page 30: ...直射下使用以免導致變色請勿在拉桌等滑動式檯面上使用以免在合上或解除蓋鎖時產品帶動拉桌滑動不能順利操作關於內鍋為防止內鍋表面上的塗層剝離或損傷剝離的塗層對本產品的性能沒有影響對人體也無傷害請勿將內鍋置於明火及任何其他加熱源上烹調較硬或尖銳的食材如排骨等時請勿在內鍋中按壓攪拌食物請勿使用金屬物品如勺子或鏟刀請勿用內鍋洗米蒸餸時請使用本產品隨附的蒸盤請勿讓任何鋒利物體接近內鍋或用堅硬物體擊打內鍋不要將噴嘴帽或電源線放入內鍋使用調味料烹調後待本體充分冷卻請立即清洗內鍋請勿將內鍋當作洗碗盆使用也不要將湯匙或餐具放入內鍋中請勿用去污劑百潔布或金屬刷尼龍刷等清洗或擦洗內鍋用軟海綿清洗內鍋提示本產品不可通過外部計時器或獨立遙控系統進行操作內鍋邊緣或底部蓋感應器底感應器請勿使用表面有磨蝕顆粒的工具清洗內鍋 ...

Page 31: ...31 使用前務必取出內鍋與電熱板之間的防鏽紙並清洗附件內蓋噴嘴帽壓力閥和內鍋 P48 49 本體零件名稱零件名稱後端的筋前端卡爪外蓋內蓋接水盒鍋墊圈內蓋拆裝按鈕蓋感應器內鍋上鉤卡部底感應器下鉤卡部機體操作面板量杯約180 毫升 1 個飯勺 1 個蒸盤 1 個粥湯勺 1 個使用前附件電源插頭本體插頭電源線 ...

Page 32: ...來釋放內部的壓力內蓋背面壓力閥限壓安全保護內鍋中有壓力時可用來釋放壓力壓力顯示竿鍋內有壓力時蒸氣口開蓋按鈕落下鍋內無壓力時升高操作面板顯示屏蓋鎖顯示鍋內壓力顯示 P38 按鈕 P37 按鈕烹調預約 P37 按鈕 P38 按鈕 P40 按鈕 P40 蓋鎖蓋把手零件名稱零件名稱一按式食譜選擇在蓋鎖打開的情況下按 Start 開按鈕則會發出4聲嗶嗶的提示音且顯示屏內閃爍請按箭頭方向拉回蓋把手顯示屏顯示即可正常使用 ...

Page 33: ...非故障 1 2 2 3 食譜米量量杯水量水位線壓力選擇時間設定分鐘自動排氣時間約分鐘中間量烹調時的注意事項 5 0 L型 6 0 L型稀飯 1 2 PORRIDGE 稀飯 Mid 中壓 5 20 30 若要調整軟硬度可適當縮短或延長設定的時間若要烹調較軟的稀飯請設定更長的烹調時間米飯 1 2 10 2 12 WHITE RICE 白米 Mid 中壓 10 15 1 5 糙米 2 2 8 2 10 BROWN RICE 糙米 High 高壓 High 高壓 25 30 25 糙米粥 1 2 PORRIDGE 稀飯 40 50 20 1 烹調長身米粒時請適當增加水量 2 糙米請務必使用高壓烹調排氣時間設定時間升壓時間整個烹調過程所需的時間 3 60 分鐘 10 40 分鐘以上設定時間僅指內鍋中的壓力升高到設定壓力後的烹調時間在達到設定壓...

Page 34: ...需等自然冷卻後才能打開外蓋將噴嘴帽正確向下按直至與彈簧卡緊到位將食物放入內鍋中然後將內鍋放入本體內合上外蓋鎖好蓋鎖確認蓋鎖是否鎖好拉回蓋把手若未拉回顯示屏顯示則無法進行烹調 P32 蓋鎖安裝噴嘴帽之前請先確認噴嘴帽噴嘴壓力頂竿上沒有油污或出現堵塞安裝內蓋之前請先確認是否安裝了壓力閥若漏裝壓力閥則會漏氣從而導致壓力無法到達設定值 P48 壓力閥若未正確安裝內蓋則外蓋無法合上 P48 內蓋將本體插頭連接到本體然後將電源插頭插入插座即使脫離本體插頭發出短促嗶嗶聲只要立即插上插頭則能繼續進行烹調若本體插頭長時間脫離則會停止烹調在烹調途中會發脹的食物如豆子和麵條包括調味料的最大烹調量 1 2 2 3 4 準備準備喀噠本體插頭電源插頭插座 ...

Page 35: ...易煮熟的食材如鯽魚紅棗芋頭等用中壓烹調蔬菜不會粘糊或散碎較硬或不容易煮熟的食材如肉類大豆等用高壓烹調小魚可整條食用有利於鈣質的吸收時間的設定所需烹調時間等於設定時間 13 100分鐘即使是同一種食材根據食材的大小烹調時間會不同食材塊越小煮熟時間就越短烹調前要處理食材時推薦用隨附的蒸盤進行蒸餸與燉煮相比蒸餸的速度更快營養保持更完整色澤也更鮮豔要將相同的食材切成同一大小同時要烹調不同的食材時將容易煮熟的食材切成較大塊不易煮熟的食材切成較小塊要調味或加入蔬菜時請在烹調結束後再按 Auxiliary Cooking 輔助烹飪 Auxiliary Cooking 輔助烹飪烹調時間的設定 P40 無需更換內鍋即可進行輔助烹飪無水料理烹調時間設定無水料理烹調時間設定食譜編號食譜編號 1 2 3 4 5 6 7 8 ...

Page 36: ...25 30 蓮藕 30 35 蕃茄醬去皮去籽切小塊 10 豆類紅豆大豆不浸泡直接燉煮 25 30 綠豆不浸泡直接燉煮 15 18 水果蘋果醬去皮切碎 Low 低壓 Low 低壓 15 草莓醬去蒂整個 6 柚子醬去皮果肉掰成小塊 10 水產水魚整隻約700 克 High 高壓 High 高壓 18 20 魚肉牛肉 35 40 豬肉切片或切塊約1 厘米或4 厘米 20 35 排骨切段約5 厘米 20 25 雞肉雞腿約200 克個 15 20 鯽魚整條約500 克 5 蔬菜等芋頭整個約80 克 10 15 紅棗帶核 3 5 薯仔去皮切塊 15 20 紫薯整個約500 克 10 15 南瓜連皮切大塊 10 15 栗子連殼 8 10 粟米切段約5 厘米 10 12 水約1 量杯蒸盤隨附燉煮蒸將相同...

Page 37: ...eam 排氣指示燈亮起顯示屏內的壓力顯示會根據鍋內的實際壓力而變化等到排氣結束即壓力顯示竿落下蜂鳴器響顯示屏顯示為 0 Hour 零小時 Keep Warm 保溫指示燈亮起烹調中途需打開外蓋時 P38 排氣解開蓋鎖推開蓋把手按下開蓋按鈕打開外蓋按按選擇 High Start 開指示燈閃爍選擇高壓時達到設定壓力後排氣中排氣結束每按一次此按鈕即可按以下順序切換壓力 Low 低壓 Mid 中壓 High 高壓 Low 低壓從 High 高壓再回到 Low 低壓時會有兩聲嗶嗶音表示又從頭開始選擇了設定範圍 1 59 分鐘長按按鈕時間可快速前進或後退從59 分回到1 分時會有兩聲嗶嗶音表示時間又從頭開始設定了在烹調過程中也可調整時間剩餘時間在內鍋中的壓力達到一定程度後才開始減少壓力顯示竿會在排氣約10 60 分...

Page 38: ...豆類雪耳咖喱等時不建議使用此功能以免食物噴出造成燙傷等手動排氣時長按 Exhaust Steam 排氣按鈕將連續排氣放開手指則停止排氣米飯的自動排氣為連續排氣例用 White Rice 米飯功能烹調米飯時按 Start 開指示燈閃爍按 Start 開指示燈亮起米飯為固定的烹調時間不可隨意設定選擇稀飯時烹調時間的設定 P39步驟2 一次可烹調的米量及水量食譜米量量杯水量水位線時間設定範圍分鐘 5 0 L 6 0 L 稀飯 1 2 PORRIDGE WHITE RICE 稀飯 5 20 預設時間10 固定為10 米飯 2 10 2 12 白米烹調結束後進入排氣狀態按 Keep Warm 保溫指示燈熄滅達到設定壓力後剩餘時間以1 分鐘為單位遞減 Exhaust Steam 排氣指示燈亮起顯示屏內的壓力顯示會根據鍋內...

Page 39: ...提示音再3 秒後開始排氣此時切勿靠近蒸氣口以免被蒸氣燙傷剛開始排氣時聲音較大請勿驚慌為避免湯汁噴出部分食譜會在烹調倒計時結束5 分鐘顯示屏中 Exhausting 排氣閃爍後再進行排氣 1 2 3 4 5 使用方法 Meat Beans Tendon Soup Fish Steam 肉類豆蹄筋湯魚蒸餸例用 Meat 肉類功能烹調肉時按 Start 開指示燈閃爍按設定烹調時間時間以1 分鐘為單位遞減或遞增長按或按鈕時間可快速前進或後退最大烹調量及時間設定範圍食譜最大烹調量食材水時間設定範圍分鐘 Meat 肉類 MAX 最大水位線 5 35 預設時間為20 Tendon 蹄筋 15 35 預設時間為18 Soup 湯 20 59 預設時間為30 Fish Steam 魚類蒸餸水量 1量杯 1 59 預設...

Page 40: ...中的溫度保持在攝氏70 度左右若要取消保溫操作按經過的保溫時間最長24 小時提示使用保溫功能時可不鎖蓋鎖僅合上外蓋即可請勿對米飯和綠色蔬菜等進行保溫建議保溫最長不超過1 小時一旦保溫時間超過24 小時顯示畫面就會消失但保溫工作仍將繼續 Keep Warm 保溫指示燈仍會亮起如果保溫時間超過96 小時則顯示屏中會出現 U14 並停止保溫工作 Keep Warm 保温 1 2 Timer Porridge White Rice 預約稀飯米飯提示除了 Porridge 稀飯 White Rice 米飯其他功能均不可預設預設時間指的是烹調結束的時間能記憶上一次的預設時間斷電1 分鐘以上再次預約時則會回到預設時間的初期值 2 小時剩餘時間在1 小時以上時以1 小時為單位遞減 1 小時以下時以1 分鐘為單位遞減例預約煮米飯時按 Star...

Page 41: ...生抽 20 毫升胡椒粉適量老抽 15 毫升白糖適量麻油 10 毫升 1 將雞翼洋蔥冬菇洗淨洋蔥和薑切片雞翼的正反面各劃两刀便於入味 2 將所有調味料混合後倒入雞翼拌勻醃製1 小時以上 3 在鍋底鋪上一層薑片再鋪上一層洋蔥再鋪上一層冬菇把2 的雞翼平鋪在上面把醃製的調味料也均勻的撒在上面將內鍋放入本體合上外蓋 4 按 Waterless Recipes 無水料理按鈕選擇編號 3 烹調時間設定為5 分鐘再按 Start 開按鈕 5 結束後按 Off 關按鈕打開外蓋按 Auxiliary Cooking 輔助烹飪按鈕烹調時間設定為10 分鐘再按 Start 開按鈕使用 Auxiliary Cooking 輔助烹飪時務必要打開外蓋並鎖好蓋鎖做法食材雞腿肉 500 克冬菇 80 克薯仔 500 克青椒 1 個紅椒 1...

Page 42: ...關按鈕打開外蓋將豬手翻面按 Auxiliary Cooking 輔助烹飪按鈕烹調時間設定為5 分鐘再按 Start 開按鈕 6 結束后按 Off 關按鈕將豬手盛出擺盤後撒上蔥花即可根據食材的不同烹調結束後可能出現湯汁沒有完全收乾的情況請根據自己的口味按輔助烹飪進行開蓋收汁使用 Auxiliary Cooking 輔助烹飪時務必要打開外蓋並鎖好蓋鎖黑椒冬菇食材去蒂冬菇 12 15 朵約300 克蔥花 2 克調味料油 10 毫升研磨黑胡椒少許鹽少許生抽 5 毫升老抽 5 毫升 42 食譜食譜 WaterlessRecipes 無水料理 5 WaterlessRecipes 無水料理 6 WaterlessRecipes 無水料理 7 做法 1 將冬菇洗淨瀝乾水分去蒂備用 2 內鍋放入本體放入少許油然後放入鮮冬菇和所有調味料...

Page 43: ... 瓣調味料鹽 3 克紹酒 15 毫升蒸魚豉油 30 毫升油 30 毫升 1 鱸魚清洗乾淨後用刀在背上切幾刀然後用鹽塗抹其全身並放置5 分鐘醃漬備用 2 蒜頭拍碎塞到魚肚裏薑一半切薄片鋪在鍋內另一半切絲 3 將醃漬好的鱸魚放入鍋內淋上紹酒然後將切絲的薑放在鱸魚上合上外蓋 4 按 Waterless Recipes 無水料理按鈕選擇編號 11 烹調時間設定為5 分鐘再按 Start 開按鈕 5 烹調結束後按 Off 關按鈕打開外蓋裝盤撒上蔥花淋上蒸魚豉油 6 另起一鍋倒油燒至微微冒煙然後將熱油潑在魚上即可剁椒魚頭做法食材魚頭一個約600 克剁椒 200 克薑片適量蔥花適量調味料蒸魚豉油 30 毫升油 30 毫升紹酒 20 毫升 1 魚頭去鱗去腮然後用刀剁成背部相連的兩片 2 在鍋底刷一層油然後將薑片鋪在鍋底將魚...

Page 44: ...瓜少許做法 1 薯仔切塊放入碗中向內鍋中加1 杯水放入隨附的蒸盤再把碗置於蒸盤上 2 合上外蓋按 Pressure 壓力選擇按鈕選擇 Mid 中壓烹調時間設定為20 分鐘再按 Start 開按鈕 3 紅蘿蔔和青瓜切小粒備用 4 待壓力顯示竿落下按 Off 關按鈕再推開蓋把手打開外蓋拿出薯仔 5 將薯仔碾成泥狀加入紅蘿蔔粒青瓜粒和煉乳充分攪拌作成球形最後淋上少許沙侓侓醬蔬菜濃湯食材調味料洋蔥個切片高湯 300 毫升西芹個切片鹽 5 克紅蘿蔔個去皮後切塊胡椒粉適量薯仔 1 個去皮後切塊牛奶 400 毫升做法 1 將A倒入內鍋並加入高湯 2 合上外蓋按 Pressure 壓力選擇按鈕選擇 Mid 中壓烹調時間設定為10 分鐘再按 Start 開按鈕 3 待壓力顯示竿落下按 Off 關按鈕再推開蓋...

Page 45: ...11 杯約2000 毫升做法 1 雪耳用清水泡3 4 個小時泡發後去蒂撕成小塊 2 將紫薯和雪耳放入內鍋中並加入水 3 合上外蓋按 Pressure 壓力選擇按鈕選擇 High 高壓烹調時間設定為25 分鐘再按 Start 開按鈕 4 待壓力顯示竿落下按 Off 關按鈕再推開蓋把手打開外蓋 5 放入冰糖按 Auxiliary Cooking 輔助烹飪按鈕烹調時間設定為25 分鐘再按 Start 開按鈕待冰糖融化後按 Off 關按鈕使用 Auxiliary Cooking 輔助烹飪時務必要打開外蓋並鎖好蓋鎖輔助烹飪的烹調時間可根據實際情況適當增減補血養顏燕麥粥 Porridge 稀飯食材調味料白米杯紅糖 50 克可適當增減燕麥米 20 克紅棗片 3 克桂圓肉 12 個核桃仁 30 克做法 1 白米和燕麥米洗淨倒...

Page 46: ...燒肉 Meat 肉類食材調味料五花肉 1000 克鹽 8 克蘑菇 150 克白糖 20 克大蔥 2 根洗淨後切長段紹酒 15 毫升薑 1 塊洗淨後切大片老抽 15 毫升桂皮 1 條做法 1 把所有的食材放入內鍋中並加入A 2 合上外蓋按 Meat 肉類按鈕烹調時間設定為15分鐘再按 Start 開按鈕 3 待壓力顯示竿落下按 Off 關按鈕再推開蓋把手打開外蓋薯仔牛腩煲 Meat 肉類食材調味料牛腩 600 克切塊鹽 3 克薯仔 2 個去皮切塊生抽 30 毫升紅蘿蔔 1 個去皮切塊老抽 15 毫升薑數片米酒 15 毫升生粉 3 克水 100 毫升高湯 100 毫升做法 1 將牛腩放入沸水中焯一下去除血水撈起瀝幹 2 將所有食材倒入內鍋并加入已拌勻的A 3 合上外蓋按 Meat 肉類按鈕烹調時間設...

Page 47: ...切段鹽 7 克紅蘿蔔 1 根切段水 5 5 杯約1000 毫升做法 1 排骨放入沸水中焯一下去除血水撈起瀝乾備用 2 將排骨粟米和紅蘿蔔放入內鍋中加入水和調味料 3 合上外蓋按 Soup 湯按鈕烹調時間設定為30 分鐘再按 Start 開按鈕 4 待壓力顯示竿落下按 Off 關按鈕再推開蓋把手打開外蓋豉汁蒸排骨 Fish Steam 魚類蒸餸食材調味料排骨 300 克紹酒 10 毫升薑絲 10 克豆豉醬 15 克蠔油 10 克生粉 10 克做法 1 排骨洗淨切小塊瀝乾水份用紹酒和薑絲拌勻醃製5分鐘 2 將豆豉醬加入1 中並充分拌勻 3 再將蠔油加入2 中充分拌勻 4 在3 中加入生粉拌勻讓生粉在排骨表面薄薄的裹上一層即可 5 裝入盤或碗中向內鍋加入1 杯涼水 6 放入隨附的蒸盤再將5 放在蒸盤上 7 合上外蓋按 Fi...

Page 48: ...清除以免導致蒸氣泄漏烹調物噴出壓力閥拆卸時按箭頭方向旋轉使壓力閥上的三角對準開鎖標記即可取下安裝時將壓力閥放到內蓋上使三角對準開鎖標記按箭頭方向旋轉至三角對準閉鎖標記線並聽到喀噠一聲即為安裝完成拆下後用流水沖洗乾淨每次使用後均請拆下用清潔劑清洗後再用清水沖洗乾淨拆卸時從鍋把手支撐部處向外取出安裝時將接水盒的後端的筋插入定位槽再按箭頭方向按入本體使接水盒的前端卡爪與本體相嵌合發出喀達聲清潔與保養清潔與保養請等到本體充分冷卻後再拔下電源插頭進行清潔清潔時切勿將本體放入水中請勿使用洗碗機或烘乾機請勿使用以下物品百潔絲或尼龍刷汽油稀釋劑去污劑酒精消毒劑漂白劑洗碗機和烘碗機表面有磨蝕顆粒的工具內蓋壓力閥內蓋背面接水盒鍋把手支撐部墊圈槽位 ...

Page 49: ... 用完全擰乾的廚房用抹布擦拭請勿使用清潔劑請勿拉扯墊圈 49 量杯約180 毫升 1 個蒸盤 1 個飯勺 1 個粥湯勺 1 個附件必要時要去除頑固異物用尼龍刷蘸點中性廚房用清潔劑輕輕磨擦然後用完全擰乾的廚房用抹布擦拭蓋感應器電熱板底感應器內鍋用清潔劑清洗 P30 請勿將內鍋當做洗碗盆使用以免導致塗層脫落用完全擰乾的廚房用抹布擦拭直至顯示竿可順暢地上下移動壓力顯示竿 ...

Page 50: ... 若出現以下情況請聯絡服務中心進行檢查或維修哧聲釋放壓力的聲音開閉外蓋時咕嚕聲內蓋中的壓力閥滾動的聲音釋放壓力時啪嗒聲電磁閥跳動的聲音嗶嗶的提示音蓋鎖未鎖好排氣前或烹調中誤開蓋鎖等嗡嗡聲電磁閥動作音噗聲內鍋底部外側的水滴受熱膨脹後產生的破裂聲鍋內的壓力是否已完全釋放壓力顯示竿落下是否安裝了內蓋內蓋或蓋把手是否變形因為鍋內有壓力所以增強了密封強度令人感到難以合上特別是在煮飯後立即翻鬆米飯等時會感到難以合上上鉤卡部下鉤卡部機體上部等處是否有米粒等壓力或時間設定或水量不正確電熱板或內蓋底感應器上有異物內鍋未放好壓力閥漏裝調味料沒有完全溶解外蓋未蓋好內鍋中的食物或水太多輔助烹飪過程中合上了外蓋壓力閥漏裝安全閥熔融合金熔化了內鍋內蓋鍋墊圈或壓力顯示竿上有異物內鍋內蓋或鍋墊圈上有凹...

Page 51: ...稀飯 0 09 0 27 1 0 09 0 36 2 米飯 0 36 1 8 2 10 0 36 2 16 2 12 糙米 0 36 1 44 2 8 0 36 1 8 2 10 食譜類的最大烹調量食材水約升肉類 3 3 1 4 0 1 蹄筋骨頭湯水量 1 量杯水量 1 量杯魚蒸餸豆 1 5 28 1 55 5 3 29 8 57 2 3 2 2 0 2 電源線長度約米 0 1 產品重量約公斤 3 7 2 7 產品尺寸約厘米寬度 28 8 深度 36 1 高度必要時 1 表示內鍋 MAX 最大水位線的烹調容量 2 表示內鍋 MAX FOR BEANS 豆類最大水位線的烹調容量 3 表示打開外蓋時的產品高度最大工作壓力約為98 kPa 標準壓待機時的消耗功率約為0 4 瓦連接上電源插頭時 ...

Page 52: ... Panasonic Corporation 2018 Panasonic Appliances Rice Cooker Hangzhou Co Ltd Web site http panasonic net QZ19EL53 S0718 0 Printed in China ...

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