-8 -
量米和洗米的方法
Rice Measurement and Rinsing
功能
Function
白米、煲仔饭
Rice
、
Casserole
什锦饭
Mixed Rice
糯米饭
Glutinous Rice
粥
Congee
1.0L
1~5
1~3
1~3
1/2~3/4
1.8L
2~10
2~6
2~6
1/2~1
用附属的量杯量米
Measure the rice with measuring cup provided.
正确
correct
洗米时充分用手搓洗。
Rinse the rice completely
by rubbing.
重复数次[淘米→用水冲洗],
将米淘洗至水清为止。
Rinse the rice several times(rub the rice
→
rinse
by water)until the water becomes clean.
一量杯大约180ml。
1 cup about 180 ml.
每次可煮的米量(量杯)
Rice volume for cooking (measuring cup)
注意事项
Cautions
可以用内锅直接洗米。
请把米充分淘洗乾
淨
。淘得
不乾
淨
,会产生锅巴,可能
会有米糠味。
请勿用搅拌器等器具洗米。
●
●
●
Directly use the pan to rinse the rice.
Completely rinse and clean the rice.
If unclean, the rice crust will appear and the
smell of rice bran may be found.
Do not use tools, such as mixer to rinse the
rice.
●
●
●
水量调整方法
Water Volume Adjustment
煮饭容量(量杯)
Rice Volume(Measuring Cup)
1.0L
1.8L
3
5
米量(量杯)
Rice Volume
(cup)
水量(量杯)
Water Volume (Cup)
什锦饭
Mixed rice
糯米饭
Glutinous Rice
1
2
3
4
5
6
1.0L
1
2
4
---
---
---
1.8L
---
2
4
5
6
7
1.0L
1
2
3
---
---
---
1.8L
---
2
3
4
5
5
1/2
1/2
1/4
3/4
1/2
3/4
1/4
3/4
* 在煮白米饭的同时使用蒸龙蒸
食物时,最大煮饭容量如右表。
When the rice is cooked with food
steaming in the steaming basket, the
maximum rice volume is as follows.
注意事项
Cautions
●
●
炊煮白米饭、煲粥
加水时请看两边的水位线,使其保持在同一高度。
When the rice or congee is cooked:
Pay attention to water levels indicator on both sides and ensure
the water level reaches the same level, when the water is added.
〈
例1〉煮
6
量杯的白米时,放入米 ,加水至标
有“白米”侧的水位刻度“6”处。
<e.g.> When the rice of 6 measuring cups is cooked and after
those rice is put in, add the water up to the water level “6”
on the side marked with “
白米
”.
〈
例2〉煮1量杯白米的粥时,放入米 ,加水
至标有“粥”侧的水位刻度“1”处。
<e.g.> When the rice of 1 measuring cup is cooked and after
the rice is put in, add the water up to the water level “1”
on the side marked with “
粥
”.
(例如:
1.8
升型)
(
e.g. 1.8L type
)
煮什锦饭、糯米饭时,用量杯量好米的份量。
按照下表适当加水。
When the mixed or glutinous rice is cooked, use the measuring cup to
measure the volume of rice.
Add the water with proper volume in accordance with the following table:
Before Cooking Rice
10
8
6
1
1
3
/
4
1
/
4
4
白米
CUP
粥
後
後
錯誤
incorrect
1
/
2
2
远红外
厚锅
煮饭之前
Summary of Contents for SR-ND10
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