tsp=teaspoon Tbsp=tablespoon
-
30
-
Multigrain
Rye Flake Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Whole grain rye flakes
Water
Bread improver, optional
1
1
/
2
tsp
100
N
400
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
4
cup
400 m
R
1 tsp
Linseed & Soy Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Linseeds
Soy grits
Water
Bread improver, optional
1
1
/
2
tsp
100
N
400
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
4
cup
1
/
4
cup
400 m
R
1 tsp
Five Flakes Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Five flakes
Water
Bread improver, optional
1
1
/
2
tsp
100
N
400
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
2
cup
400 m
R
1 tsp
Wheatgerm & Rosemary Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Wheatgerm
Rosemary
Water
Bread improver, optional
1
1
/
2
tsp
100
N
400
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
4
cup
1 Tbsp
400 m
R
1 tsp
Buckwheat & Apricot Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Buckwheat
Diced dried apricots
Water
Bread improver, optional
1
1
/
2
tsp
100
N
400
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
4
cup
1
/
4
cup
400 m
R
1 tsp
Basic Multigrain Loaf
Dry yeast
Bread flour
Whole wheat flour
Salt
Dry milk
Butter
Sugar
Multigrain cereals
Water
Bread improver, optional
1
1
/
4
tsp
100
N
350
N
2 tsp
1
1
/
2
Tbsp
23
N
1 Tbsp
1
/
4
cup (approx. 70
N
)
350 m
R
1 tsp
Summary of Contents for SD-206
Page 1: ...SD 206...