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Thank you for purchasing this Panasonic appliance.
Contents
Safety Instructions . . . . . . . . . . . . . 4-8
Important Safety Instructions . . . . 9-10
Disposal of Old Equipment. . . . . . . .10
Before Using your Oven . . . . . . . . . 11
Placement of your Oven . . . . . . . . .12
Care & Cleaning of your
Oven . . . . . . . . . . . . . . . . . . . . . 12-13
Maintenance of your Oven . . . . . . . 14
Parts of your Oven. . . . . . . . . . . .15-16
Important Information - Read
Carefully . . . . . . . . . . . . . . . . . . .17-19
Microwaving Principles . . . . . . . . . . 20
General Guidelines . . . . . . . . . . .21-23
Containers to Use . . . . . . . . . . . .24-25
Cooking Modes . . . . . . . . . . . . . .26-27
Control Panels . . . . . . . . . . . . . . . . . 28
Let's Start to Use your Oven . . . . . . 29
Setting the Clock . . . . . . . . . . . . . . . 30
Operation Guide Setting . . . . . . . . . 30
Microwave Cooking and
Defrosting . . . . . . . . . . . . . . . . . .31-32
Auto Weight Defrost
- Chaos Defrost . . . . . . . . . . . . .33-34
Defrosting Guidelines . . . . . . . . . . . 34
Defrosting Using Defrost
Microwave and Time . . . . . . . . . . . . 35
Defrosting Chart Using Defrost
Microwave and Time . . . . . . . . . . . . 36
Using the Quick 30 Function . . . . . . 37
Using the Add Time Function. . . . . . 37
Grilling . . . . . . . . . . . . . . . . . . . . .38-39
Convection Cooking . . . . . . . . . .40-41
Combination Cooking . . . . . . . . .42-43
Combination 1. Convection and
Microwave . . . . . . . . . . . . . . . . . .44-45
Combination 2. Grill and
Microwave . . . . . . . . . . . . . . . . . .46-47
Multi-stage Cooking . . . . . . . . . . . . 48
Using the Timer . . . . . . . . . . . . .49-50
Auto Programs . . . . . . . . . . . . . .51-54
Junior Menu Programs . . . . . . . .55-57
Auto Cook Programs . . . . . . . . .58-59
Auto/Roast Programs . . . . . . . . .60-62
Cooking and Reheating
Guidelines . . . . . . . . . . . . . . . . . .63-64
Reheating Charts . . . . . . . . . . . .65-70
Cooking Charts . . . . . . . . . . . . . .71-81
Recipes
Increasing and Decreasing
Recipes . . . . . . . . . . . . . . . . . . . . . . 82
Using Recipes From Other Books . . 82
Cooking for One . . . . . . . . . . . . . . . 82
Soups and Starters . . . . . . . . . . .83-84
Fish . . . . . . . . . . . . . . . . . . . . . . .85-87
Meat and Poultry . . . . . . . . . . . . .88-93
Pasta, Rice and Beans . . . . . . . .94-95
Cheese and Egg Dishes . . . . . . .96-97
Vegetables and Vegetarian . . . .98-102
Sauces. . . . . . . . . . . . . . . . . . .103-104
Pastry . . . . . . . . . . . . . . . . . . . . . . 105
Baking . . . . . . . . . . . . . . . . . . .106-107
Desserts . . . . . . . . . . . . . . . . . 108-111
Preserves . . . . . . . . . . . . . . . . 112-113
Junior Recipes . . . . . . . . . . . . 114-116
Questions and Answers . . . . . . 117-118
Technical Specification . . . . . . . . . 119
