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= Microwave Power only
For heating and browning CHILLED purchased
savoury dishes e.g. lasagne, sheperds pie, fish
pie etc. Remove any lid or covering. If in a foil
container transfer to a similar sized heatproof
dish and place on Low wire shelf in lower shelf
position. If using heatproof plastic based dish
that food is purchased in, take care and
support underneath when removing. Press
crispy top button once. Enter weight. Press
START. DO NOT COVER. Stand for 1 minute
before serving. Ensure the food is piping hot.
For reheating and browning purchased
pastry items eg. meat or vegetable pies,
sausage rolls or pasties. Do not use for large
deep filled family pies. Remove all packaging
and place on glass dish on wire shelf in lower
position. Press crispy top button twice. Enter
weight. Press START. DO NOT COVER.
Auto Weight Cook Programs
Cooking and Reheating Guidelines
Most foods reheat very quickly in your oven by
HIGH power. Meals can be brought back to
serving temperature in just minutes and will
taste freshly cooked and NOT leftover. Always
check food is piping hot and return to oven if
necessary.
As a general rule, always cover wet foods, e.g.
soups, casseroles and plated meals.
Do not cover dry foods e.g. bread rolls, mince
pies, sausage rolls etc.
The charts on pages 65-81 show you the best
way to cook or reheat your favourite foods. The
best method depends on the type of food.
Remember when cooking or reheating any
food that it should be stirred or turned
wherever possible. This ensures even cooking
or reheating on the outside and in the centre.
When is food reheated?
Food that has been reheated or cooked should
be served “piping hot” i.e. steam should be
visibly emitted from all parts. As long as good
hygiene practices have been followed during
the prepa ra tion and storage of the food, then
cooking or reheating presents no safety risks.
Foods that cannot be stirred should be cut with
a knife to test that they are adequately heated
throughout. Even if a manufac tur erʼs
instructions or the times in the cookbook have
been followed, it is still important to check the
food is heated thoroughly. If in doubt, always
return to the oven for further reheating.
If you cannot find the equivalent food in the
chart then choose a similar type and size listed
and adjust the cooking time if necessary.
16.
Pastry Items
C
M
C
C
15.
Crispy Top
= Combination e.g. Conv Micro power or Grill +
Micro Power or Conv Grill + Microwave Power
NN-CF760M CF750W CF771 BP_Regs:F00039M69BP 26/2/13 10:19 Page 63
Auto-vægt tilberedningsprogrammer
Tilberedning og genopvarmning retningslinjer
Til genopvarmning og bruning af KOLDE
krydrede færdigretter, f.eks. lasagne, kød-
tærter, fisketætter osv. Fjern et eventuelt låg
eller indpakning. Hvis retten er i en foliepak-
ning, så overfør den til et tilsvarende størrel-
se varmefast fad og placer den på den lave
rist i nederste position. Hvis du bruger et
varmefast plastfad, som retten er købt i, så
vær forsigtig og støt fadet fra neden, når du
tager det ud. Tryk én gang på Crispy Top
knappen. Indstil vægten. Tryk på Start.
TILDÆK IKKE. Lad hvile 1 minut før serve-
ring. Sørg for, at maden er rygende varm.
De fleste madvarer kan genopvarmes meget
hurtigt i ovnen ved High effekt. Måltider kan
bringes op til serveringstemperatur på få mi-
nutter og vil smage frisk. Kontroller altid, at
maden er rygende varm og sæt den tilbage i
ovnen, hvis det er nødvendigt.
Generelt bør du altid tildække våde madvarer,
f.eks. supper, gryderetter og færdigretter.
Tildæk ikke tørre madvarer, f.eks. rundstykker,
kødtærter, pølseruller osv. Tabellerne på
side 65 – 81 viser dig den bedste måde at
tilberede eller genopvarme mange forskellige
retter.
Den bedste metode afhænger af typen af
madvarer. Husk, når du tilbereder mad, at
den bør omrøres eller vendes, når det er
muligt. Dette sikrer en ensartet tilberedning
eller genopvarmning på ydersiden og i
midten.
Til genopvarmning og bruning af købt
bagværk, f.eks. kød- eller grønsagstærter,
pølseruller eller postejer. Må ikke bruges til
store dybe familietærter med fyld. Fjern al
emballage og placer på et glasfad på risten
i nederste position. Tryk to gange på Crispy
Top knappen. Indstil vægten. Tryk på Start.
TILDÆK IKKE.
15.
Sprød skorpe
13.
Bagværk
C
7.
Breaded Fish
Auto Weight Cook Programs
Auto Programs must ONLY be used for the foods described below.
M
To cook FRESH vegetables. Place prepared
vegetables into a shallow container. Add 15 ml
(1tbsp) of water per 100 g. Cover with pierced
cling film or lid. Place the container on the
ceramic plate on the base of the oven. Press
veg/fish button once. Enter the weight. Press
START. Stir halfway through cooking.
To cook FROZEN vegetables like frozen peas,
sweetcorn or mixed vegetables. Place
prepared vegetables into a container. Add 30
ml (2 tbsp) of water. Cover with pierced cling
film or lid. Place the container on the ceramic
plate on the base of the oven. Press veg/fish
button twice. Enter the weight. Press START.
Stir halfway through cooking.
To cook FRESH fish. Shield the thinner
portions. Place in a shallow container.
Add 30 ml (2tbsp) water. Cover with pierced
cling film or lid. Place the container on the
ceramic plate on the base of the oven. Press
veg/fish button three times. Enter the weight.
Press START.
To cook precooked FROZEN breaded fish .
Place frozen breaded fish on glass dish on
wire shelf in lower shelf position. Press
veg/fish button four times. Enter total weight of
frozen breaded fish. Press START.
4.
Fresh Vegetables
5.
Frozen Vegetables
6.
Fresh Fish
M
M
M
= Microwave cooking only
= Combination e.g. Conv Micro power
or Grill + Micro power or Conv Grill + Micro power
C
60
NN-CF760M CF750W CF771 BP_Regs:F00039M69BP 26/2/13 10:19 Page 60
C
7.
Breaded Fish
Auto Weight Cook Programs
Auto Programs must ONLY be used for the foods described below.
M
To cook FRESH vegetables. Place prepared
vegetables into a shallow container. Add 15 ml
(1tbsp) of water per 100 g. Cover with pierced
cling film or lid. Place the container on the
ceramic plate on the base of the oven. Press
veg/fish button once. Enter the weight. Press
START. Stir halfway through cooking.
To cook FROZEN vegetables like frozen peas,
sweetcorn or mixed vegetables. Place
prepared vegetables into a container. Add 30
ml (2 tbsp) of water. Cover with pierced cling
film or lid. Place the container on the ceramic
plate on the base of the oven. Press veg/fish
button twice. Enter the weight. Press START.
Stir halfway through cooking.
To cook FRESH fish. Shield the thinner
portions. Place in a shallow container.
Add 30 ml (2tbsp) water. Cover with pierced
cling film or lid. Place the container on the
ceramic plate on the base of the oven. Press
veg/fish button three times. Enter the weight.
Press START.
To cook precooked FROZEN breaded fish .
Place frozen breaded fish on glass dish on
wire shelf in lower shelf position. Press
veg/fish button four times. Enter total weight of
frozen breaded fish. Press START.
4.
Fresh Vegetables
5.
Frozen Vegetables
6.
Fresh Fish
M
M
M
= Microwave cooking only
= Combination e.g. Conv Micro power
or Grill + Micro power or Conv Grill + Micro power
C
60
NN-CF760M CF750W CF771 BP_Regs:F00039M69BP 26/2/13 10:19 Page 60
= Kun mikrobølgetilberedning
= Kombination f.eks. Va Mikrobølge eller Grill
+ Mikrobølge eller Va Grill + Mikrobølge
Program
Minimum Maximum
1 Press
4. Fresh Vegetables
200g
1000g
2 Presses
5. Frozen Vegetables
200g
1000g
3 Presses
6. Fresh Fish
200g
1000g
4 Presses
7. Breaded Fish
100g
800g
1 Press
8. Boiled Potatoes
200g
1000g
2 Presses
9. Jacket Potatoes
200g
1500g
3 Presses
10. Frozen Potato
Products
200g
500g
1 Press
11. Whole Chicken
1000g
1900g
2 Presses
12. Chicken Pieces
200g
1000g
1 Press
13. Chilled Pizza
100g
600g
2 Presses
14. Frozen Pizza
100g
600g
1 Press
15. Crispy Top
350g
600g
2 Presses
16. Pastry Items
100g
650g
59
The Auto Weight Programs are designed to
take the guesswork out of cooking or reheating
your food. They must ONLY be used for the
foods described.
1. Only cook foods within the weight ranges
described (see table below).
2. Only use the accessories as indicated on
pages 60-63.
3. DO NOT cover food unless stated.
Combination auto programs use a
Combination of Microwave and Grill and/or
Convection and covering will prevent the
food browning. The heat of the grill will also
melt any plastic covering.
4. Most foods benefit from a STANDING time
after cooking on an Auto Program, to allow
heat to continue conducting to the centre.
5. To allow for some variations that occur in
food, check that food is thoroughly cooked
and piping hot before serving.
6. ALWAYS weigh the chicken for the whole
chicken Auto program. DO NOT rely on the
packet weight.
Guidelines for Use
Minimum/Maximum Weights to use on
Auto Weight Programs
NN-CF760M CF750W CF771 BP_Regs:F00039M69BP 26/2/13 10:19 Page 59
Program
Minimum Maximum
1 Press
4. Fresh Vegetables
200g
1000g
2 Presses
5. Frozen Vegetables
200g
1000g
3 Presses
6. Fresh Fish
200g
1000g
4 Presses
7. Breaded Fish
100g
800g
1 Press
8. Boiled Potatoes
200g
1000g
2 Presses
9. Jacket Potatoes
200g
1500g
3 Presses
10. Frozen Potato
Products
200g
500g
1 Press
11. Whole Chicken
1000g
1900g
2 Presses
12. Chicken Pieces
200g
1000g
1 Press
13. Chilled Pizza
100g
600g
2 Presses
14. Frozen Pizza
100g
600g
1 Press
15. Crispy Top
350g
600g
2 Presses
16. Pastry Items
100g
650g
59
The Auto Weight Programs are designed to
take the guesswork out of cooking or reheating
your food. They must ONLY be used for the
foods described.
1. Only cook foods within the weight ranges
described (see table below).
2. Only use the accessories as indicated on
pages 60-63.
3. DO NOT cover food unless stated.
Combination auto programs use a
Combination of Microwave and Grill and/or
Convection and covering will prevent the
food browning. The heat of the grill will also
melt any plastic covering.
4. Most foods benefit from a STANDING time
after cooking on an Auto Program, to allow
heat to continue conducting to the centre.
5. To allow for some variations that occur in
food, check that food is thoroughly cooked
and piping hot before serving.
6. ALWAYS weigh the chicken for the whole
chicken Auto program. DO NOT rely on the
packet weight.
Guidelines for Use
Minimum/Maximum Weights to use on
Auto Weight Programs
NN-CF760M CF750W CF771 BP_Regs:F00039M69BP 26/2/13 10:19 Page 59
Hvornår er mad genopvarmet?
Madvarer, der er blevet genopvarmet eller
kogt, bør serveres “rygende varm”, dvs.
damp bør synligt udsendes fra alle dele af
maden. Så længe god hygiejne er blevet
fulgt i forbindelse med tilberedning og
opbevaring af mad, udgør tilberedning eller
opvarmning ingen sikkerhedsrisiko.
Madvarer, som ikke kan omrøres, bør
skæres med en kniv for at teste, at de er
tilstrækkeligt opvarmet hele vejen igennem.
Selv hvis en producents anvisninger eller ti-
der i en opskrift er blevet fulgt, er det stadig
vigtigt at tjekke, at maden helt opvarmet.
Hvis du er i tvivl, så sæt den altid tilbage i
ovnen til yderligere genopvarmning.
Hvis du ikke kan finde de tilsvarende mad-
varer i tabellerne, så vælg en lignende type
og størrelse og juster tilberedningstiden hvis
det er nødvendigt.
Summary of Contents for NN-CF760M
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