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4.2 Power regulation
Heating power of the hotplates may be set at ten different levels.
The chart indicates illustrative use of each power setting.
Power
setting Purpose
0
Off, using remaing heat
1-2
Maintaining warm food, slow simmer of smaller quanities
3
Slow simmer (continuation of cooking after a powerful start-up)
4-5
Slow cooking (continuation of larger quantites, roasting larger chunks)
6
Roasting, Browning
7-8
Roasting
9
Start of cooking, roasting
A
Automatic heat up
P
Especially powerful setting for extremely large quantities of food
4.3 Energy saving tips
When buying pots, be careful in selecting size: pot diameter usually refers to the
top edge of the pot, which is often larger than the bottom;
Steam-pressure pots, which use pressure in tightly sealed interior, are especially
economic, and save both time and energy. Shorter cooking time leaves more
vitamins in food;
Always leave enough water in steam-pressure pots, otherwise it may result in
overheating which may damage both the pot and the appliance;
Always cover pots with lids of appropriate size;
Use such pot size to accommodate the quantity of food to be prepared.
4.4 Hob Control
x
After turning the ceramic glass hob on all displays come on for a moment. The
hob is ready for operation.
The hob is fitted with electronic sensors which are switched on if you touch the
relevant circle for at least one second.
Each sensor activation is followed by a sound signal.
Avoid placing any objects on sensor surface (possible error signalization
).
Always keep the sensor surface clean.
4.5 Slide Control
0
Medium power
Full power
4.6 Turn the hob on
x
Press
for at least one second.
The hob is now active, and all cooking zone displays indicate .
x
Now you need to select the next setting within 10 seconds, otherwise the
hob switches off.
OPERATION
EN
Melting 42°C
Summary of Contents for Nivel Pro
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