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1
5.0
CHAPTER 5.0
TECHNICAL CHARACTERISTICS AND
OVERALL DIMENSIONS
5.1
WEIGHTS AND DIMENSIONS
Main part
Width
600 mm
Depth
852 mm
Height (with down hood)
835 mm
Net weight
240 kg
Support
Width
600 mm
Depth
700 mm
Height
770 mm
Dimensions of baking tins
400x600 mm
Number of baking tins
5
Weight (without drawers)
55 kg
Weight (with drawers)
80 kg