Fig. 26
Fig. 27
41
COMPACT
EN
6.4
USING
STEAM
CAUTION
RISK OF BURNS OR SCALDING
While using the steam nozzle, you must pay
attention to not place your hands beneath it or
touch just after it has been used.
To use steam just pull or push the provided lever
(Fig. 26).
By pulling it completely the lever will hold a position
of maximum delivery; by pushing it, the lever will
automatically give way.
The two steam nozzles are articulated to guarantee
their easy use.
6.5
MAKING
CAPPUCCINO
To obtain the typical cappuccino foam, immerse
the nozzle all the way into a container 1/3 full of
milk (preferably cone-shaped). Turn on the steam.
Before the milk starts to boil, pull the nozzle slightly
up and lightly move it vertically across the surface of
the milk. When you have completed the procedure,
clean the nozzle carefully with a soft cloth.
6.6
HOT
WATER
SELECTION
CAUTION
RISK OF BURNS OR SCALDING
While using the hot water nozzle, pay careful
attention not to place your hands beneath it or
touch it just after it has been used.
This nozzle delivers hot water to make tea or herb
teas.
Place a container underneath the hot water nozzle
and press the hot water select button
.
Make sure the button lights up.
Water will be delivered from the hot water nozzle for
as long as the set time indicates.
NOTE:
Hot water can be delivered at the same
time as coffee.
6.7
TIMED
STEAM
SELECTION
(Version with timed
steam nozzle without
temperature probe)
WARNING
DANGER OF BURNS OR SCALDS
When using the steam nozzle always take great
care never to place your hands underneath it or
to touch it immediately after use.
This is used to dispense steam for milk-based bever-
ages (e.g. cappuccino or latte).
Place a container with the liquid to be heated
beneath the steam nozzle and press the steam
button
.
Make sure that the button itself lights up.
The nozzle will dispense steam for the amount of
time set in the programming function.
NOTE:
Steam can be dispensed at the same time
as coffee.
NOTE:
Before using the steam wand, always bleed
out any condensation for at least 2 seconds
or according to the manufacturer’s instruc-
tions.