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ENGLISH
ENGLISH
3.5 Menu „System Settings“
All relevant programming and settings for the system itself can be done in this
section.
Menu Point
Description
Note
Factory
Settings
Date, Time
Setting of date and
time
It is inevitable that date and
time is set correctly. Otherwise
functions like audit trail, mana-
gement of calibration points as
well as various log- and protocol
functions will be skemed or not
working properly
Units
Submenu for setting
the measurement
unit and date format
aw, °C,
DD.MM.YYYY
Acoustic and
stable signals
Adjustment of acou
-
stic and stable signals
See chapter 12.1.
Maintenance
Submenu for mainte
-
nance of LabMaster-
aw neo
See chapter 13.
System info
Info about inst
-
rument, master
firmware and type of
license
4. Important Pre-Settings
4.1 Temperature Control
4.1.1 Adjustment of Temperature
External regulations (ISO, AOAC etc) or internal guidelines request a water acti-
vity measurement at a specific temperature (i.e. 25°C). The LabMaster-aw neo
allows a measurement temperature setting between 0°C (32°F) and 60°C (140°F).
To set or change a temperature value, go to Chamber Settings -> Temperature
control and enter the requested temperature in the pop-up keypad.
Deleting the current temperature value sets temperature control to „OFF“
Note:
If target temperature has not been reached, a „stability check tempera-
ture“ is activated, stability can not be reached , thus measurement is delayed. A
Retarded (temp) message appears below the stable indicator bar in that case.
Important!
To avoid condensation of water, place sample in measurement chamber only
after target measurement temperature has been reached.
Hints:
•
Ideally, measurement temperature should not be lower than sample tempe-
rature. By this, condensation can be excluded.
•
If stable parameters are set correctly, a short time condensation (humid
sample, max. 4°C over measurement temperature) can occur and is not an
issue.