Use and maintenance
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7.3. Lubricating the guide bars of the carriage with arm and food table support (weekly)
WARNING: Only use the supplied oil.
If there is none, use white vaseline oil.
DO NOT USE VEGETABLE OILS!
1. Move the carriage in the nearest position
to the operator;
2. Insert the oiler in the special hole;
3. Squeeze the oiler so that a small amount
of oil goes into the hole;
4. Remove the oiler and slide the carriage
3/4 times.
7.4 Lubricating the transversal guide rods of the table and food press (weekly)
WARNING: Only use the supplied oil.
If there is none, use white vaseline oil.
DO NOT USE VEGETABLE OILS!
1. Put a small amount of oil on the rod and
slide the group 3/4 times;
2. Clean as necessary removing any excess
oil.
