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Do not use aluminum foil to line the grill racks or grill bottom. This can severely upset combustion air flow or
trap excessive heat in the control area.
For proper lighting and performance of the burners, keep the burner ports clean. It is necessary to clean them
periodically for optimum performance. The burners will only operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. To avoid steam burns, do not use a wet sponge or cloth to clean the grill while it is
hot. Some cleaners produce noxious fumes or can ignite if applied to a hot surface.
Never use a dented or rusty propane cylinder.
Turn off all control knobs and make certain the grill is cool before using any type of aerosol cleaner on or
around it. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal
parts to corrode.
Do not use the grill to cook excessively fatty meats or other products, which promote flare-ups.
Do not operate the grill under unprotected combustible constructions. Use only in well ventilated areas. Do not
use in buildings, garages, sheds, breezeways or other such enclosed areas.
This unit is intended for outdoor use only.
Keep the areas surrounding the grill free from combustible materials including, fluids, trash, and vapors such
as gasoline or charcoal lighter fluid. Do not obstruct the flow of combustion and ventilation air. If the unit is
stored indoors, make sure it is cool.
Do not use briquettes of any kind in the grill.
The 740-0593A liquid propane gas grill is designed for optimum performance without the use of briquettes. Do
not place briquettes on the flame tamers as this will block the vent to the grill burners. Adding briquettes can
damage ignition components, thus voiding the warranty.
Keep the back of the cart free and clear from debris. Keep electrical supply cords and the rotisserie motor cord
away from heated areas of the grill.
Never use the grill in extremely windy conditions. If located in a consistently windy area (oceanfront,
mountaintop, etc.), a windbreak will be required. Always adhere to the clearance specifications
PLACEMENT OF THE GRILL
Outdoor cooking appliances should not be used under overhead combustible construction.
When determining a suitable location take into account concerns such as exposure to wind, proximity to traffic
paths, and keeping gas supply lines as short as possible.
Place the grill in well-ventilated areas. Never place the grill in a building, garage, breezeway, shed or other
such enclosed areas. During heavy use, the grill will produce a lot of smoke.
WARNING
Spiders and other insects can nest inside the burners of this and other grills, which could disrupt gas flow.
This dangerous condition could cause a fire behind and beneath the valve panel, damaging the grill and
making it unsafe for operation.
Inspect the grill at least twice a year.
WARNING
Do not install this unit into combustible enclosures. There should be a minimum clearance of 24 inches
form all sides to combustible materials.
Figure 2240
CSA International
Project 2056659
7 of 25
