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Assembly (diagram 4):
Fit the screw feeder
(A2)
into the mincer head assembly
(A1
). Insert the ring fitting
(I1)
in the head assembly
(A1)
,
so that the pin fits into the notch.
Place the ring
(I2)
over the ring fitting and then secure them by tightening the locking nut
(A5)
.
When assembled, fit the mincer head to the motor unit, as shown in diagram 4.
Note: this accessory is used without a screen or blades.
SAUSAGE NOZZLE (J) (availability depends on model)
This accessory can be fitted to the mincer head so that you can make sausages of all kinds, flavouring them to your
own taste.
Assembly (diagram 5) :
Fit the screw feeder
(A2)
into the mincer head assembly
(A1)
. Fit the screw feeder centring plate
(J1)
, aligning the
pin with the notch on the head assembly
(A1)
. Fit the nozzle
(J2)
and secure it by tightening the locking nut
(A5)
.
When assembled, fit the mincer head to the motor unit, as shown in diagram 5.
NB : this accessory is used without a screen or blades. The centring plate keeps the screw feeder in position while
the appliance is being used.
Use:
Important
: this accessory should only be used after you have minced the meat, added seasoning and mixed the
preparation thoroughly.
Soak the sausage casing in warm water to soften it and insert the nozzle
(J2)
in it leaving about 5 cm clear.
Fill the hopper
(A1)
on the head assembly
(A)
with mince, turn the appliance on and push down with the pusher
(C)
until the mince reaches the end of the nozzle.
Turn off the appliance.
Tie a knot in the 5 cm length of free casing. Slide the knot up to the end of the nozzle so that air is not trapped in
the casing.
Turn the appliance on again and continue to add mince. Ease the casing along as it fills. Do not overfill the sausages
as this will stretch the casing.
NB : this operation is easier if two people do it together, one feeding the mince into the mincer and the other
holding the casing in position as it fills.
Make sausages of the desired length by pinching the casing and twisting it where appropriate.
For the best results take care to prevent air becoming trapped in the casing during filling and make sausages 10 cm to
15 cm in length (separate the sausages by tying a knot round the casing).
VEGETABLE CUTTER (K) (availability depends on model)
Assembly (diagram 6):
The motor unit must be unplugged. Position the vegetable cutting unit
(K1)
in front of the motor unit tilted to the
right so that the lugs are aligned with the notches in the motor unit
(H)
. Insert the shaft of the unit in the centre
hole of of the motor unit
(H
). Turn the hopper to the left until the unit clicks home with the hopper in the upright
position.
Use:
• Select the drum you wish to use.
• Fit the drum into the opening at the front of the vegetable cutter
(K1)
, ensuring that it is pushed firmly home
(Fig. 7)
.
• Plug in the appliance.
• Press the On / Off button
(F)
once or twice to lock the drum into position
(Fig. 8)
.
• Start the appliance and feed the vegetables into the hopper
(K1) (Fig. 9)
, pushing them down with the pusher
(K2)
(Fig. 10)
.
• To change the drum, wait for the appliance to stop completely and then press the Reverse button
(G)
for 1 second.
The drum will be released automatically
(Fig. 11)
.
WARNING! Before starting the appliance, check that the drum is correctly fitted on the shaft.
3
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