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Gram flour (besan) – 1 cup
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Coriander leaves – 1 tbsp (chopped)
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Tomato – 1 (finely cut)
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Oil – 2 tbsp
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Onion – 2 (finely cut)
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Curry leaves – few
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Coriander leaves – 1 tbsp (finely cut)
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Boiled peas – 1tbsp
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Turmeric powder – ½ tsp
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Roasted peanuts – 1 tbsp
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Chilli powder – ½ tsp
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Water – 2 cups
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Salt to taste
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Green chillies – 1 (chopped)
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Green chilli – 1 (finely chopped)
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Urud dal – 1 tsp (roasted)
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Water – to make a semi-thick consistency.
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Ginger – ½ tsp (chopped)
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Salt to taste
Method:
1.
Mix everything except tomatoes. Make
Method:
semi-thick batter.
1.
Mix all the ingredients in a microwave safe
2.
Spread ¼ of this batter on a baking plate
bowl.
(greased with oil) and add tomato pieces
2.
Keep the bowl in the microwave oven.
in it.
3.
Set the auto cook menu (Sn21). Stir in
3.
Keep the plate in the microwave oven.
between.
4.
Set the auto cook menu (Sn19).
4.
Serve hot.
5.
Serve with ketchup.
Cooking Time: 6 mins
Cooking Time: 5 mins (For 1 tomato dosa)
Ingredients:
Ingredients: (stuffing for poli)
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Chana dal – 1 cup (cooked and mashed)
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Onion – 1 (finely chopped)
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Nutmeg powder – ½ tsp
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Green chilli – 1 (finely cut)
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Jaggery – 1 cup (grated)
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Coriander leaves – 1 tbsp (finely cut)
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Cardamom powder – ½ tsp
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The instant idli batter (refer instant idli
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Saffron – ¼ tsp (soaked in warm milk)
recipe – Recipe No.17)
Method:
Method:
1.
Mix all the ingredients in a microwave safe
1.
Spread ¼ cup batter on a greased baking
bowl.
plate.
2.
Keep the bowl in the microwave oven.
2.
Spread onion, chilli, coriander leaves on
3.
Set the auto cook menu (Sn22). Stir in
top of it.
between.
3.
Keep the plate in the microwave oven.
4.
Let it Cool.
4.
Set auto cook menu (Sn20). Serve with
5.
Make equal size balls for sweet puran
ketchup.
poli.
Cooking Time: 5 mins (For 1 onion uttapam)
Cooking Time: 15 mins
To Make Poli
Ingredients:
Ingredients:
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Semolina– 1 cup (roasted)sooji
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Maida – ½ kg
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Onion – ½ (chopped and cooked)
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Oil –100 ml
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Tomato – 1 (chopped)
22. Puran-Poli Stuffing (Sn22)
20. Onion Uttapam (Sn20)
21. Sooji Upma (Sn21)
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Summary of Contents for 30CGR
Page 13: ...Recipes for Auto cook Menu...