17
SAUCES
A staple in any kitchen, sauces can be the finishing touch that separates a good meal from
a great one. Simple sauces can be added to pasta, rice, or sandwiches for an extra bit of
flavor.
Basil and Pine Nut Pesto
1/2 garlic clove
1 bunch basil, including stems and leaves
2 tbsp toasted pine nuts
1/4 cup grated parmesan cheese
Extra virgin olive oil
Lemon juice, to taste
Salt and pepper, to taste
1.
Place the garlic, basil, pine nuts, parmesan cheese, and small amount of olive oil into
the blender.
2.
Blend on low speed until all ingredients are well chopped.