14
49-2000696 Rev.0
USING THE OVEN
TIMED COOKING
To use timed cooking modes, make sure the clock is
displaying the correct time.
NOTE:
The time functions cannot be used if the
temperature probe is on. The maximum cooking time that
can be set is 12 hours.
NOTE:
Use the
COOK TIME
function to operate the oven
for a set period of time. The oven starts immediately and
switches off automatically once the time has expired.
Set a Timed Cooking Mode
1. Select the cooking mode and temperature.
2. When the cooking mode is running, press
.
Ŷ6HOHFW
COOK TIME
to set the total cooking time and
press
SELECT
.
3 Cooking continues and the automatic cooking information
is shown on the display:
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Ŷ7HPSHUDWXUH
Ŷ(QGRIFRRNLQJWLPH
Ŷ7RWDOFRRNLQJWLPHUHPDLQLQJ
4. A series of beeps will indicate when the end time has
been reached and the oven will automatically switch off.
Setting Start and End Times (on some cooking modes
only)
Follow the instructions to set a timed cooking mode.
1. Select
DELAY START
to change the end time and
press
SELECT
.
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press
SELECT
.
3. Based on the times provided for total cook time and end
time, the oven will calculate the correct start time. The
oven will turn on and off automatically.
NOTE:
The maximum cooking time that can be set is 12
hours.
4. A series of beeps will indicate when the end time has
been reached and the oven will automatically switch off.
To change the cooking time and end time during
cooking, or before the cooking mode has started, press
, select
COOK TIME
or
DELAY START
, and change
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SELECT
.
To cancel during cooking, press
SELECT
and
to
pause the cooking then
SELECT
and
SELECT
again to
restart without the timed function.
NOTE:
Changing the cooking time to 0 will end the
cooking mode and turn the oven off.
ALUMINUM FOIL AND OVEN LINERS
CAUTION
Do not use any type of foil or oven liner to cover the oven bottom. These items can trap heat or
melt, resulting in damage to the product and risk of shock, smoke or fire. Damage from improper use of these
items is not covered by the product warranty.
Foil may be used to catch spills by placing a sheet on a lower rack, several inches below the food. Do not use more foil
than necessary and never entirely cover an oven rack with aluminum foil. Keep foil at least 1-1/2” from oven walls to
prevent poor heat circulation.
Summary of Contents for ZMB9031
Page 27: ...49 2000696 Rev 0 27 NOTES ...
Page 28: ...49 2000696 Rev 0 03 20 GEA Printed in Italy ...
Page 29: ...MANUEL D UTILISATION Four de cuisson à la vapeur électrique et encastré de 30 po MONOGRAM COM ...
Page 55: ...49 2000696 Rev 0 27 NOTES ...
Page 56: ...49 2000696 Rev 0 03 20 GEA Ptinted in Italy ...
Page 57: ...MANUAL DEL PROPIETARIO Horno Eléctrico a Vapor Empotrado de 30 MONOGRAM COM ...
Page 83: ...49 2000696 Rev 0 27 NOTAS ...
Page 84: ...28 49 2000696 Rev 0 49 2000696 Rev 0 03 20 GEA Printed in Italy ...
