Operating the unit
23
Operating instructions
4.6 Filling the deep-frying oil
WARNING
Risk of burns from the oil
The deep-frying oil can ignite, if the minimum fill quantity is not
met.
•
Observe the fill level mark.
a
b
a Maximum fill level mark
b Minimum fill level mark
Requirements
Unit switched off and cooled down
Drain closed
1. Remove the lid.
2. Warm solidified deep-frying fat in a saucepan before pouring in.
3. Fill the deep-frying oil in the quantity required for the food to be
cooked.
4.6.1 Gently heating up deep-frying oil
To extend the useful life of the deep-frying oil, do not use the highest
temperature setting when first heating the oil at the start of work. The
oil should be heated slowly.
2020321-20ABBE-C
Summary of Contents for London 1
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