Gourmet Center
74
Banana Bread
Yields: 1 Loaf
Ingredients
1 cup walnuts, coarsely chopped
1 3/4 cups bread flour
3/4 cup granulated white sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
2 large eggs, lightly beaten
1/2 cup unsalted butter, melted and
cooled
3 ripe large bananas, mashed well
1 teaspoon pure vanilla extract
Method
In a large mixing bowl, whisk the
walnuts, flour, sugar, baking powder,
baking soda, salt, and cinnamon; set
aside. Mix the butter, mashed bananas,
eggs and vanilla with a wooden spoon
in a medium bowl. Fold the wet banana
mixture into the dry ingredients with a
rubber spatula just until combined. Be
careful not to over mix.
Pour batter into a prepared loaf pan
that has been greased and dusted with
flour.
Place loaf pan into oven and select the
MasterChef Program for
Banana Bread
.
Follow the directions in the display.
Settings
Gourmet Center
\
MasterChef plus
\
Bread
\
Banana Bread
Level: see display
Baking time: approx. 55 minutes
Summary of Contents for HR 1924-2
Page 130: ......
