Megamaster 200 Fusion, Assembly & Operating Instructions

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STAINLESS STEEL
There are many different stainless steel cleaners available. Always use the mildest cleaning
procedure first, scrubbing in the direction of the grain. Specks of grease can gather on the surfaces
of the stainless steel and bake on to the surface and give the appearance of rust. For removal use a
mild abrasive pad in conjunction with a stainless steel cleaner.
GRILL GRATE
The easiest way to clean the grill is immediately after cooking is completed and after turning off the
flame. Wear a barbeque mitt to protect your hand from the heat and steam. Dip a brass bristle
barbeque brush in water and scrub the hot grill. Dip the brush frequently in the bowl of water. Steam,
created as water contacts the hot grill, assists the cleaning process by softening any food particles. If
the grill is allowed to cool before cleaning, cleaning will be more difficult.
ENSURE THAT THE GAS SUPPLY AND THE KNOBS ARE IN THE “OFF” POSITION. MAKE SURE THE
RANGETOP BURNER IS COOL BEFORE REMOVAL.
GRILL BURNERS
Extreme care should be taken when moving a burner as it must be correctly centered on the orifice
before any attempt is made to relight the grill. Frequency of cleaning will depend on how often you
use the grill.
MAIN GRILL BURNERS CLEANING
Extreme care should be taken when removing a burner. It must be correctly centered on the orifice
before any attempt is made to relight the grill. Frequency of cleaning will depend on how often you
use the grill. Failure to properly place the burner over the orifice could cause a fire to occur behind
and beneath the valve panel, thereby damaging the grill and making it unsafe to operate. Before
cleaning, make sure the gas supply and control knobs are in the “OFF” position and the burners have
cooled.
TO REMOVE THE MAIN BURNERS FOR CLEANING:
Locate the burner screw at the rear of the firebox.
Remove the screw and lift the burner out of the firebox.
TO CLEAN THE GRILL BURNERS:
Clean the exterior of the burner with a wire brush.
Use a metal scraper for stubborn stains or debris.
Clear clogged ports with a straightened paper clip.
Never use a wooden toothpick as it may break off and clog the port.
Check and clean burners / venturi tubes for insects and insect nests.
A clogged tube can lead burners/venturi to a fire beneath, and behind
the main control panel.
TO REINSTALL THE MAIN BURNERS:
Insert the burner over the main burner gas valve.
Make sure the orifice spud (A) is inside the burner venturi (B) as shown in Fig. 11.
Align the burner screw hole with the firebox hole, insert screw and tighten.
FIREBOX - Use warm soapy water to clean this area. Do not allow grease to build up.
DRAIN HOLE – The drain hole must be kept clear of grease and food particles to allow drippings to
drain properly into the grease tray. This must be done to maintain proper operation of your grill.
GENERAL - This grill, like all equipment, will look better and last longer if kept out of the weather when
not in use.
CAUTION
Do not store LP Gas cylinders in enclosed areas. When using a cover or moving the grill, always
wait until the grill has cooled for at least 30 minutes.
- Not obstructing the flow of combustion and ventilation air.
- A clogged tube can lead to a fire beneath the appliance.
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CARE & MAINTENANCE
1.
2.
1.
2.
3.
1.
2.
3.
Fig. 11
A
B