Mastercook KGE 3468ZB DYN, Instruction Manual

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37
EN
Grilling Table 6
Dish Time [min] on one side Time [min] on the other side
Chicken steak and cutlets 8 - 10 6 - 10
Joint of pork 10 - 12 6 - 8
Sausages 8 - 10 6 - 8
Kebabs 7 - 8 5 - 6
Beef steak 6 - 7 5 - 6
Joint of beef 10 - 12 10 - 12
Veal cutlet 6 - 8 6 - 8
Veal steak 6 - 7 5 - 6
Chicken - a half 10 - 15 (on the inside) 10 - 12 (on the outside)
Fillet 6 - 7 4 - 5
Krouts 2 - 3 1 - 2
Toast 3 - 5 2 - 3
Backing cakes with the fan Table 5
Cake Temperature [
0
C] Baking time [hour:min]
Meringues 100 1:00 - 1:10
Round cake 160 1:05 - 1:10
Tea cake 160 1:00 - 1:10
Yeast cake 175 0:40 - 0:45
Streusel cakes 175 0:20 - 0:30
Fruit cake 175 0:40 - 0;55
Sponge-cake 160 0:30 - 0:40
NOTE !
Before proceeding with cleaning, disconnect the
cooker from the power supply.
12.1 General Tips
The cooker should be kept clean. The following •
may not be used for cleaning: abrasive powder cle -
aners, metal scouring pads, aggressive chemical
agents or sharp objects.
Stainless steel elements, knobs, dials and the con
- •
trol panel should be cleaned with mild liquid deter -
gents containing no abrasive agents.
For enamelled parts use a soft brush or sponge
•
moistened with warm water containing mild deter -
gents, avoiding excessive water. For heavily soiled
surfaces use kitchen-cleaning agents.
Do not clean glass surfaces using any abrasive
•
agents or metal items, as they may scratch the sur -
face and cause the glass to break.
The hob surface around burners should always be
•
clean as dirt deteriorates the combustion of gas.
When cleaning the hob do not allow water to get
beneath the hob.
Burners and igniters must be kept clean and dry to
•
ensure their trouble-free operation.
Take the dirty grids off the gas hob, soak them in
•
warm water with detergent and then wash and dry
them.
Immediately after use, trays and tins for baking and
•
roasting should be soaked in warm water with de -
tergent and then washed and wiped dry.
Oven door gasket should be kept clean. •
12.2 Cleaning the lid
The lid can be removed before cleaning the cooker.
Removing the lid:
open the lid completely, –
using both hands grasp the lid on the sides, lift –
it up and remove it (12.2.1).
Clean the lid with a soft cloth using a mild detergent,
rinse, wipe dry and put away.