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been detected, contact your local BBQ Dealer for repair.

OPERATION

WARNING!

Before proceeding, be certain you understand the safety 
information contained in this manual.

This barbecue is not designed to be used with more than  
66% of the cooking area as a solid plate. Full coverage of 
plates will cause excessive build-up of heat and damage 
the barbecue.

•  Never leave burners on high for more than 10 minutes unless 

actually cooking. If the burner makes hissing sounds when lit, it 
may be burning inside. Turn burner off, allow it to cool and try 
again. 

• Close the gas cylinder valve after each use.
•  Never lean heavily on the side shelves of your BBQ or attempt to 

transport your BBQ by lifting it from the side shelves. 

•  Before you start cooking for the first time, clean the BBQ 

thoroughly with hot soapy water. This is necessary to remove 
residuals and solvents, oil and grease, which may have remained 
from the manufacturing process. The hotplate and grill should be 
thoroughly cleaned in the same manner.

• Clean and maintain the appliance after each use.
•  “Burning off” the barbecue after every use (for approx 15 minutes) 

will keep excessive food residue to a minimum.

NOTE:

  

Before using the barbecue for the first time, the barbecue 
must be lit and burning for 30 minutes on the “low” 
setting.

IMPORTANT

 The regulator supplied with this BBQ may incorporate an 
Excess Flow Control Safety Device. The Excess Flow Control 
will activate to prevent gas flow should a regulator malfunction 
occur. It is important that the BBQ operator understands that all 
gas valves on the BBQ are closed in the OFF position prior to 
opening the gas cylinder valve. If the BBQ valves are open prior 
to opening the cylinder valve, the Excess Flow Control will be 
activated and prevent the BBQ from being lit. To reset, close the 
BBQ valves and gas cylinder valve, wait for 1 minute and use 
correct lighting procedure as detailed below.

SAFETY PRACTICE TO AVOID INJURY

•  Inspect the gas supply hose prior to turning on the gas. If there is 

evidence of cuts, wear, or abrasion, it must be replaced prior to 
use.

•  Only the pressure regulator and hose assembly supplied with the 

appliance should be use. Never substitute regulator for those 
supplied with the appliance. Contact customer service for proper 
replacement.

•  Leak check the hose and regulator connections with a soap and 

water solution before operating the appliance.

•  DO NOT turn the gas at the LP gas cylinder unless the gas hose 

is properly connected to the side burner gas pipe system and all 
burner are in the “OFF” position.

•  Keep a spray bottle of soapy water near the appliance and check 

the connection before each use.

When properly cared for, your appliance will provide safe, reliable 
service for many years. However, extreme care must be used as the 
appliance intense heat that can increase accident potential.
When using this appliance basic safety practices must be followed, 
including following:

•  Do not repair or replace any part of the grill unless specifically 

recommended in this manual. All other service should be referred 
to a qualified technician.

•  The appliance is for outdoor use only.
•  The appliance is not intended to be installed in or on recreational 

vehicles and /ore boats.

•  Children should not be left alone or unattended in an area where 

the appliance is being used.

•  DO NOT allow children to sit, stand or play on or around the 

appliance at any time.

•  Do not sore items of interest to children around or below the grill 

or cart. Do not allow children to crawl inside the cart.

•  Never let clothing, pot holders or other flammable materials 

come in contact with or too close to any grate, burner or hot 
surface until it has cooled. the fabric could ignite ,causing serious 
personal injury.

•  For personal safety, wear proper apparel. Loose fitting garments 

or sleeves should never been worn while using this appliance. 
Some synthetic fabrics are highly flammable and should be not 
worn while cooking.

•  Only certain types of glass, ceramic earthenware , or other glazed 

utensils are suitable for grill use.

•  Other types of material may shatter with sudden temperature 

changes. Use only low or medium heat settings in accordance 
with the manufacturer’s guidelines.

•  Do not heat unopened food containers as a built-up of pressure 

may cause the containers to burst.

•  Use a covered band when opening the grid lid.
•  Never lean over an open grill.
When lighting a burner, always pay close attention to what you are 
doing. Make certain you are aware of which burner you are lighting 
so that your body and clothing remain clear of open flames.

WARNING!

•   DO NOT touch the grill rack, burner grate or immediate 

surroundings as these areas become extremely hot and 
could cause burns. Use only dry potholders. Moist or damp 
potholders on hot surfaces may cause steam burns.

•  DO NOT use towel or bulky cloth in place of potholders.
•   Grease is flammable, let hot grease cool before attempting to 

handle it. DO NOT allow grease deposit to collect in the grease 
tray. CLEAN THE GREASE TRAY OFTEN.

•  DO NOT use aluminum foil to line the grills rack or grill bottom.

For proper lighting and performance of the burners, keep the burner 
pot clean. it is necessary to clean them periodically for optimum 
performance. The burners will only operate in one position and must 
be mounted correctly for safe operation.
Exercise caution when cleaning the grill. To avoid steam burns, 
DO NOT use a wet sponge or cloth to clean the grill while it is hot. 
Some cleaners produce noxious fumes or can ignite if applied to a 
hot surface.
NEVER USE A DENTED OR RUSTY PROPANE GAS CYLINDER.
DO NOT use the grill to cook excessively fatty meats or other 
products which promote flare-ups.
DO NOT operate the grill under unprotected combustible 
constructions. USE only well ventilated areas. Do not use in 
buildings, garages, sheds or other such enclosed areas.
This grill is designed for optimum performance without the use of 
briquettes.
DO NOT place briquettes on the flame tamers as this will block the 
vent to the grill burners. Adding briquettes can damage ignition 
components.
Never use the grill in extremely windy conditions. If located in a 
consistently windy area, a windbreak will be required.

Summary of Contents for AMBASSADOR DELUXE IB 611UB-W

Page 1: ...Barbecues OWNER S MANUAL Please read these instructions carefully before assembly to reduce risk of fire burn hazard or other injury Keep these instructions in a safe place for future use This manual covers a range of barbecues which include AMBASSADOR IB and AMBASSADOR DELUXE IB ...

Page 2: ...AND WARRANTY INFORMATION 3 PARTS DIAGRAM PARTS LIST FIXTURES 6 ASSEMBLY INSTRUCTIONS 10 INSTALLATION 14 NATURAL GAS CONVERSION 19 LEAK TESTING 22 OPERATION 23 TROUBLESHOOTING 26 CARE AND MAINTENANCE 27 TECHNICAL DATA 30 ...

Page 3: ...first reading the LIGHTING INSTRUCTION section of this manual WARNING Conversion to natural gas only done by authorized persons WARNING Always keep the electrical components in dry situation IMPORTANT SAFETY INFORMATION Please read and understand this manual fully before assembly and use The Manufacturer s Warranty may be voided by the incorrect use of this product The Manufacturer or their Agents...

Page 4: ...the gas cylinder beyond 80 capacity Ensure that the gas is turned OFF at the cylinder after use and while the barbecue is unattended When turning off the barbecue shut off the gas at the supply source before turning off all the burner controls Do not store gas cylinders below ground level ULPG is heavier than air Should a leak occur the gas will collect and could ignite due to presence of a flame ...

Page 5: ...5 ...

Page 6: ...6 PARTS DIAGRAM PARTS LIST FIXTURES 4 BURNER PARTS DIAGRAM IMAGE IS FOR ILLUSTRATION PURPOSE ONLY ...

Page 7: ...1 Infrared burner wind cover 1 12 Infrared burner rear cover 1 13 Infrared burner 1 14 Cooking grill 1 15 Cast iron plate 1 16 Flame diffuser 4 17 Main burner 4 18 Fire box unit 1 19 Manifold 1 20 Switch Knob LED 1 21 Igniter 1 of 5 1 22 Gas regulator and hose 1 23 Control panel 1 24 Knob bezzel with LED 5 25 Control knob 5 26 Grease tray 1 27 Feet 4 28 LED cable 1 29 Battery box 1 ...

Page 8: ...8 6 BURNER PARTS DIAGRAM IMAGE IS FOR ILLUSTRATION PURPOSE ONLY ...

Page 9: ...r 1 14 Infrared burner ignition cable 1 15 Infrared rear burner wind cover 1 16 Main burner 6 17 Fire box unit 1 18 Side burner cooking grid 1 19 Side burner lid 1 20 Side burner ignition cable 1 21 Cast iron side burner 1 22 Manifold 1 23 Grease tray 1 24 Igniter 1 for 8 1 25 Switch Knob LED 1 26 Control panel 1 27 LPG Gas regulator and hose 1 28 Control knob 8 29 Control knob bezel with LED 8 30...

Page 10: ...at surface For illustration purposes a 6 Burner with Side Burner and Rear Burner is used in assembly steps shown in the next few pages Tools Required Phillips Head Screwdriver and Gloves STEP 1 4 x Feet assembly STEP 2 Battery assembly First remove the fat tray to unscrew the battery box ...

Page 11: ...11 Unscrew the battery box Install a 9 volt battery Place the battery inside then put the cover on Screw the battery box on and reinsert the fat tray STEP 3 Assemble the flame tamers ...

Page 12: ...12 STEP 4 Assemble the cooking grid plate STEP 5 Assemble the warming rack ...

Page 13: ...ded for ignition Battery not included Unscrew igniter button cap by turning counterclockwise Install AA battery with negative end inserted first Screw back on the igniter button cap turning clockwise STEP 7 Assemble the rotisserie kit ...

Page 14: ... least 25 of total wall area 30 percent or more in total of the remaining wall area is open and unrestricted Open side at least 25 of total wall area 30 percent or more in total of the remaining wall area is open and unrestricted Before proceeding you need to establish the gas type which your barbecue will run on and the style of installation you need NATURAL GAS OR ULPG Before beginning installat...

Page 15: ...ry regulation THE BARBECUE CAVITY Your barbecue has been designed to sit into a cavity or cutout rather than be placed directly onto a flat surface It is important that the dimensions of the cavity conform exactly to those shown pg 16 18 This will ensure the barbecue sits correctly in the cavity and that the barbecue has sufficient ventilation to operate efficiently and safely It also allows room ...

Page 16: ...o accumulate in a confined area Adequate ventilation must be included in the design stage to allow any un burnt gas to escape safely WARNING Should the design allow the sitting of the ULPG bottle directly below the BBQ then a permanent separation must be included between the BBQ base and the ULPG bottle STANDARD LAYOUT DIMENSIONS For Inbuilt installation Islands Masonry other non combustible mater...

Page 17: ...17 4 BURNER DIMENSIONS 6 BURNER DIMENSIONS ...

Page 18: ...OT block any ventilation of the BBQ 4 The enclosure material for the cutout is not combustibles 5 Do Not place gas cylinder underneath the barbecue keep required clearance 6 Ensure Floor clearance are kept and cavity underneath the barbecue 7 Minimum clearance to combustibles under fat tray is 150mm Image of 4 Burner used as an example only ...

Page 19: ... turn after resistance is first felt LPG CYLINDER The cylinder manufacturer distributor is responsible for the safety and performance of the LPG cylinder This is not included in the Masport BBQ warranty Do not use a cylinder that is unsafe When disconnecting and removing the gas cylinder for the purpose of refilling always observe the following procedure Ensure that all gas control valves on the a...

Page 20: ...d into the end of the valve Using the socket driver supplied unscrew the end LPG jet while retaining the inner NG jet 4 Reassemble the burner Note Please make sure the gas valve is located well inside the main burner tube when re installing the burners 5 Repeat the above steps for the other main burners CONVERTING THE REAR BURNER 1 Remove the Rear Burner cover ...

Page 21: ... injector assembly leaving the NG jet in place 3 Reassemble theelbow shaped brass injector assembly NG jet and reassemble the rear burner cover CONVERTING THE SIDE BURNER 1 Take away the grease tray Remove the side burner ignition wire from the terminal ...

Page 22: ...ibutor or the manufacturer for assistance When to Test The BBQ gas bottle regulator hose assembly should be checked for leaks using the soapy water leak test every time you reconnect your regulator to the BBQ gas bottle You should also test after any long period of non use such as at the beginning of BBQ season What to use You will need a soapy water solution to check for any leaks Mixing liquid h...

Page 23: ...fically recommended in this manual All other service should be referred to a qualified technician The appliance is for outdoor use only The appliance is not intended to be installed in or on recreational vehicles and ore boats Children should not be left alone or unattended in an area where the appliance is being used DO NOT allow children to sit stand or play on or around the appliance at any tim...

Page 24: ...in burners The burner will light from the match FOR MANUAL LIGHTING REAR BURNER 1 Open the lid before igniting the barbecue 2 Check All the knobs are in the OFF position 3 Open the gas control valve at the gas cylinder 4 From the OFF position push in and then turn control knob anticlockwise to the ON position 5 Hold a lit match in a match holder next to the rear burner The burner will light from t...

Page 25: ...KING 1 Carefully remove the cast iron cooking surfaces and the warming rack from the barbecue 2 Place the flame tamers to the centre of the barbecue body It is over this area that the meat will be cooked 3 Slide one of the spit forks onto the spit rod and tighten its thumb screw to secure it into place Insert the pointed end of the spit rod into the meat being cooked and slide the meat towards the...

Page 26: ...ed Straighten Burner or orifice blocked Clear Low gas pressure Check Cylinder Regulator refer to pg 15 Grill not preheated Preheat the grill for 15 minutes Flare up Excessive meat fat Cut off fat before grilling Over high temperature Adjust Grease deposit Clean Flame out Over high winds Find a less windy place Flame lifting Over high gas pressure Call the gas dealer Flashback Burner port blocked C...

Page 27: ...nal rinse with clean water and a dry wipe will complete the process and eliminate the possibility of water stains HOUSEHOLD CLEANERS Household cleaners fall into two categories detergent non abrasive and abrasive cleaners Abrasive cleaners are more effective but introduce the possibility of scratching the surface A neutral cleaner low in chloride is essential The cleaning method generally employed...

Page 28: ... barbecue dealer SPIDER AND INSECT WARNING Spiders and insects can nest in the burners of the grill and cause the gas to flow from the front of the burner This is a very dangerous condition which can cause a fire to occur thereby damaging the grill and making it unsafe to operate WHEN TO LOOK FOR SPIDERS You should inspect the burners at least once a year or immediately after any of the following ...

Page 29: ...r wooden scraper It is not necessary to remove all the grease from the body If you need to clean fully use hot soapy water and a cloth or nylon bristled brush only Remove cooking surfaces and burners before full cleaning Do not immerse the gas controls or manifold in water Check burner operation after carefully refitting into body FIXINGS All screws and bolts etc should be checked and tightened on...

Page 30: ... Standard AS 4557 2004 AMDT2 Minimum Clearance From Top of BBQ 1500mm From Sides 1000mm From Rear 1000mm Distributed by MASPORT LIMITED Read the instructions before using the appliance USE OUTDOOR ONLY WARNING Parts of this appliance may be very hot keep young children away Manufactured by ZHONGSHAN SUNCOOK HARDWARE APP 548188 A 0 MASPORT LIMITED 1 37 Mt Wellington Highway Panmure Auckland 1060 Ne...

Page 31: ...31 ...

Page 32: ...Head Office New Zealand 1 37 Mt Wellington Highway Panmure P O Box 14 349 Auckland 1060 New Zealand ...

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