214327
149
Revision B
1018610
A
B
C
Figure 5.45: Normal Guard Hold-Down
3.
Manually stroke the knife to align section (A) under
hold-down (B).
4.
At standard guard locations, push knife section (A) down
against guard (C) and measure the clearance between hold-
down (B) and knife section (A) with a feeler gauge. The
clearance should be 0.1
–
0.6 mm (0.004
–
0.024 in.).
5.
If necessary, refer to
Adjusting Pointed Guard Hold-Downs,
Double knife:
1018531
A
B
C
D
E
F
Figure 5.46: Double-Knife Center Guard Hold-Down
6.
Manually stroke the knife to align sections (A) and (C) under
center hold-down (B).
7.
Measure between knife sections (A) and (C) with a feeler
gauge. The clearances should be as follows:
•
At tip of hold-down: 0.1
–
0.4 mm (0.004
–
0.016 in.)
•
At rear of hold-down: 0.1
–
1.0 mm (0.004
–
0.040 in.)
8.
If necessary, refer to
Adjusting Hold-Down Clips at Double-
Knife Center Pointed Guard, page 150
.
Adjusting Pointed Guard Hold-Downs
This procedure is applicable to formed sheet metal hold-downs. Do
NOT
use this procedure for the hold-down at the
center guard position where knives overlap on double-knife headers. For center guard, refer to .
DANGER
To prevent bodily injury or death from the unexpected startup of the machine, always stop the engine and remove the
key before adjusting the machine.
Summary of Contents for D65
Page 3: ...Declaration of Conformity 1022881 214327 i Revision B ...
Page 4: ...1022882 214327 ii Revision B ...
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Page 115: ...214327 95 Revision B 1001652 A B C Figure 3 83 Beater Bars OPERATION ...
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