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APPENDIX – TIPS FOR SUCCESSFUL SILAGE
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Baling:
1. Between 40 to 50 percent moisture.
2. Reduce ground speed, make tight bales, use hard core baler.
3. Pickup and bag, when possible, within 12 hours.
4. Do not stand behind bales when unloading.
Storage:
1. Well drained, level, grass free area preferred.
2. Place rows north to south.
3. Tie bags securely.
4. Use proper tape for repairs or tying bags.
5. Check bags every day for the first week, and weekly thereafter.
6. When bags are full blown first two days, release the gas and reseal.
7. Use rodent control to prevent damage.
Feeding
1. Remove enough feed for two days maximum and reseal.
2. Wintertime feeding when temperature is below -30°C (-22°F): more than two days supply
may be removed at one time.
3. Plan to feed dryer silage in the coldest months.
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For more information on round bale silage, contact Manitoba Department of Agriculture (204) 268-6014. Ask for
publication entitled "Round Bale Silage for Quality Forage" by Fraser Stewart.
Summary of Contents for 1000
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Page 21: ...21...
Page 30: ...30...
Page 43: ...43 PARTS TANDEM AXLE...
Page 45: ...45 FRAME...
Page 47: ...47 CARRIER 4 RIGHT BALE LIFT ARM ASSEMBLY...
Page 49: ...49 DRIVE ASSEMBLY...
Page 51: ...51 PUSHER ASSEMBLY...
Page 57: ...57 RPU...
Page 59: ...59 RPU HYDRAULICS...
Page 61: ...61 SILAGE BAGGER OPTIONAL SLIDE RAILS OPTIONAL...