Lelit eliulietta PL1S, Instruction Manual

Page: 25 / 73

Pag. 25
4
11
– TURNING THE MACHINE ON
12 - HEATING PHASE
13
– COFFEE DISPENSING
Before setting the machine at work, make sure that:
the main electric power switch is on.
That main water tap is open.
Electric switch on
Press the main switch ( 4 ) to the position I.
The boiler will be filled with water until the foreseen level. The
“Heating phase”
will start.
At the end of the working day, turn the machine off by pressing the
main switch
( 4 ) to the position 0.
WARNING: do not put any cloth on the cup warmer
While waiting for the machine to get ready, insert the filter holders (
9 )
onto the groupheads.
Do not cover the cup warmer with cloths to prevent over-heating
of the machine.
When the manometer (
6 ) indicates the working pressure, the machine is
ready for use.
1. Unhook the filterholder ( 9 ) from the grouphead.
2. Fill the filter with the desired dose of ground coffee.
3. Press it with a tamper and clean the filter edges from eventual coffee
residues/rests.
4. Firmly lock the filterholder ( 9 ) to the grouphead and make sure that the
group gasket provides a good seal.
5. Place the cup/cups under the filterholder dispensing spouts.
6. Pull the coffee distribution lever (
5 ) up to a horizontal position. From this
moment, no coffee will be issued for the first few seconds. This is the
time required for the pressure to reach pump delivery head value.
Infusion occurs at this time, i.e. the preliminary “brewing” of the coffee.
Dispensing commences once the infusion is over,
during this phase the
coffee flows out continuously. Once the required quantity of coffee has
been obtained, dispensing is stopped by replacing the coffee
distribution lever (5) back into the vertical position.
7. To brew other espressos, remove the filterholder, clean it from the
coffee rests with a wet cloth and repeat the above mentioned
operations.