Food
Conventional Cooking
True Fan Cooking
Time
(min)
Com-
ments
Temper-
ature
(°C)
Shelf po-
sition
Temper-
ature
(°C)
Shelf po-
sition
Victoria
sand-
wich
1)
170
1
160
2
30 - 50
In a 20
cm cake
mould
1)
Preheat the oven for 10 minutes.
Bread and pizza
Food
Conventional Cooking
True Fan Cooking
Time
(min)
Com-
ments
Temper-
ature
(°C)
Shelf po-
sition
Temper-
ature
(°C)
Shelf po-
sition
White
bread
1)
190
1
190
1
60 - 70
1 - 2
pieces,
500 gr
per piece
Rye bread
190
1
180
1
30 - 45
In a bread
tin
Bread
rolls
1)
190
2
180
2 (2 and
4)
25 - 40
6 - 8 rolls
in a bak-
ing tray
Pizza
1)
230 - 250
1
230 - 250
1
10 - 20
In a bak-
ing tray or
a deep
pan
Scones
1)
200
3
190
3
10 - 20
In a bak-
ing tray
1)
Preheat the oven for 10 minutes.
Flans
Food
Conventional Cooking
True Fan Cooking
Time
(min)
Com-
ments
Temper-
ature
(°C)
Shelf po-
sition
Temper-
ature
(°C)
Shelf po-
sition
Pasta flan
200
2
180
2
40 - 50
In a
mould
Vegetable
flan
200
2
175
2
45 - 60
In a
mould
20
Summary of Contents for LAM3700
Page 1: ...User Manual Single Pyrolytic Oven LAM3700...
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