11
Hawaiian Pork Casserole
Serves 2 to 4 people
Ingredient
Quantity
Oil
15ml / 1 tbsp
Onion, peeled and chopped
1
Clove garlic, peeled and crushed
1
Green pepper, deseeded and sliced
1
Button mushrooms, sliced
100g / 4oz
Pork fillet, cubed
750g / 1½lb
Plain flour
25g / 1oz
Pork or chicken stock
600ml / 1 pint
Dry sherry
30ml / 2 tbsp
Can pineapple chunks
432g / 15¼oz
Salt and freshly ground pepper
AUTO WARM (if you pre-cook the ingredients, as below): 6 to 9 hours
AUTO WARM (without pre-cooking): 8 to 10 hours
1. Heat the oil in a saucepan, add the onion and garlic and cook for 2 to 3 minutes.
2. Add the green pepper and mushrooms and cook for 1 to 2 minutes.
3. Toss the pork in the flour, add to the pan and cook until browned.
4. Add the remaining ingredients and bring to the boil.
5. Transfer to the crock insert and cook as recommended.
Summary of Contents for 12921
Page 1: ...INSTRUCTION BOOKLET 3 5 Litre Slow Cooker MODEL 12921 19263...
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Page 16: ...16 GEBRAUCHS ANWEISUNG 3 5 Liter Schmortopf MODELL 12921 19263...
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