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 This appliance is not intended for use by persons (including children) with reduced physical, 
sensory or mental capabilities, or lack of experience and knowledge, unless they have been 
given supervision or instruction concerning the use of the appliance by a person responsible 
for their safety.

• 

Children should always be supervised to ensure they do not play with this product.

• 

 Do not use any accessories or attachments with this appliance other than those recommended 
by Lakeland.

• 

 To protect against fire, electric shock or personal injury, do not immerse cord, plug or outer 
unit in water or other liquids.

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 Do not leave the lead hanging over the edge of a kitchen table or worktop. Avoid contact 
between the lead and hot surfaces.

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For indoor use only.

• 

For domestic use only.

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 This appliance should be used for preparation of food as described within the instructions for 
use that accompany it.

• 

 Always ensure that your hands are dry before removing the plug from the mains socket. Never 
pull the plug out of the mains socket by its lead.

• 

To avoid injury or possible fire, do not cover the appliance when in use.

• 

Do not connect this appliance to an external timer or remote control system.

• 

 An extension cable may be used with care. The electrical rating of the cable should be at least 
as great as the appliance. Do not allow the cable to hang over the edge of the worktop or 
touch any hot surfaces.

• 

 This appliance complies with the basic requirements of Directives 04/108/EC (Electromagnetic 
Compatibility) and 06/95/EC (Safety of Domestic Electrical Appliances).

• 

 WARNING; A cut off plug inserted into a 13amp socket is a serious safety (shock) hazard. 
Ensure the cut off plug is disposed of safely.

• 

The slow cooker surfaces will be very hot when the appliance is in use. DO NOT touch these 
as possible injury could occur. Allow to cool completely before handling this appliance and 
always use the handles to move appliance or lift lid. Always wear oven gloves. Take great care 
when lifting out the crock with hot food inside.

• 

    

CAUTION; The plastic bags used to wrap this appliance or the packaging may be 

dangerous. To avoid risk of suffocation, keep these bags out of reach of babies and children. 
These bags are not toys.

• 

 The ceramic pot in the slow cooker gets hot during cooking, use oven gloves to lift it out of 
the slow cooker.

• 

The slow cooker should be unplugged from the mains supply before filling or emptying the 
ceramic pot.

Summary of Contents for 12921

Page 1: ...INSTRUCTION BOOKLET 3 5 Litre Slow Cooker MODEL 12921 19263...

Page 2: ...2...

Page 3: ...ing method An award winning family owned business here at Lakeland we still have the same values of excellent quality value for money and exceptional customer care as we did when we first set up the c...

Page 4: ...and any promotional labels or stickers are removed from the appliance before the first use Always inspect the appliance before use for noticeable signs of damage Do not use if damaged or has been drop...

Page 5: ...not connect this appliance to an external timer or remote control system An extension cable may be used with care The electrical rating of the cable should be at least as great as the appliance Do no...

Page 6: ...the crock is warm do not add further chilled ingredients Allow the crock and lid to cool before washing Using accessories that are not recommended by the manufacturer may cause fire electric shock or...

Page 7: ...HIGH until the correct temperature is reached then kept warm until you are ready to serve LOW if you wish to extend the cooking time HIGH if you wish to shorten the cooking time Cook on auto Cook on l...

Page 8: ...ck Add enough boiling liquid e g stock to cover the ingredients before switching on the slow cooker As a general guide most meat and vegetable recipes require 5 7 hours on auto warm 4 5 hours on high...

Page 9: ...ients Approximate cooking times for recipe conversions If recipe suggests to cook for 15 30 minutes it will need up to 2 hours on the high setting in the slow cooker If recipe suggests to cook for 30...

Page 10: ...o puree 30ml 2 tbsp Beef stock 450ml pint Chilli powder 3 tsp Can red kidney beans drained and rinsed 420g 15oz AUTO WARM 5 to 7 hours 1 Heat the oil in a saucepan add the onion garlic and green peppe...

Page 11: ...30ml 2 tbsp Can pineapple chunks 432g 15 oz Salt and freshly ground pepper AUTO WARM if you pre cook the ingredients as below 6 to 9 hours AUTO WARM without pre cooking 8 to 10 hours 1 Heat the oil i...

Page 12: ...tsp Salt and freshly ground pepper AUTO WARM if you pre cook the ingredients as below 4 to 6 hours AUTO WARM without pre cooking 6 to 9 hours 1 Place the oil and butter in a saucepan and heat until m...

Page 13: ...ours AUTO WARM 3 to 5 hours 1 Peel the pears leaving the stalk intact 2 Cut a small slice off the base of each pear so it sits upright 3 Switch on the slow cooker 4 Place the caster sugar water and le...

Page 14: ...e the amount of salt used in the recipe Herb flavours do not come through in recipe Fresh herbs can get overcooked in the slow cooker because of the long cooking time Use dried herbs at the beginning...

Page 15: ...The wire which is coloured green and yellow MUST be connected to the terminal which is marked with the letter E Earth or coloured green The wire which is coloured blue MUST be connected to the termina...

Page 16: ...16 GEBRAUCHS ANWEISUNG 3 5 Liter Schmortopf MODELL 12921 19263...

Page 17: ...was dieses Verfahren besonders wirtschaftlich macht Unser mehrfach ausgezeichneter Familienbetrieb legt heute genauso viel Wert auf ein H chstma an Qualit t ein gutes Preis Leistungsverh ltnis und ei...

Page 18: ...tromversorgung mit der auf dem Ger t angegebenen Spannung bereinstimmt Entfernen Sie vor der ersten Inbetriebnahme alle Verpackungsmaterialien sowie Werbeetiketten vom Ger t Vergewissern Sie sich stet...

Page 19: ...ie daf r dass das Netzkabel nicht mit hei en Oberfl chen in Ber hrung kommt Nur f r Innenr ume Nur f r den h uslichen Gebrauch Dieses Ger t ist nur f r die Zubereitung von Speisen gem der Beschreibung...

Page 20: ...latte oder in der N he davon bzw in einen hei en Backofen oder in der N he davon Zum Schutz vor Stromschlag oder sonstigen Sch den d rfen Zutaten niemals direkt in den Schmortopf gegeben werden Verwen...

Page 21: ...den Garfunktionen ist die jeweils ben tigte Garzeit Der Schmortopf hat drei Temperatureinstellungen f r unterschiedliche Garzeiten Das Gargut kann entweder den ganzen Tag lang sanft k cheln oder aber...

Page 22: ...eckel gegart wird Ist Ihr Gericht nach abgelaufener Garzeit dennoch zu fl ssig nehmen Sie den Deckel ab und garen alles auf h chster Stufe ca 30 Minuten bis die Fl ssigkeit eingedickt ist Beim Schmore...

Page 23: ...trocken wirken k nnen Sie stets weitere Fl ssigkeit hinzuf gen Verwenden Sie weniger Salz als im Rezept angegeben da das Gericht durch das langsame Schmoren und die geringere Fl ssigkeitsmenge geschma...

Page 24: ...en Sie das Gem se das n chste Mal in kleinere St cke und geben Sie diese unten in den Schmortopf und das Fleisch obendrauf Das Fleisch wirkt farblos Das rohe Fleisch wurde zusammen mit anderen Zutaten...

Page 25: ...Ger teboden niemals in Wasser oder andere Fl ssigkeiten ein Wischen Sie den Ger teboden und das Bedienfeld mit einem sauberen feuchten Tuch ab wenn das Ger t abgek hlt ist und lassen Sie es trocknen...

Page 26: ...26...

Page 27: ...27...

Page 28: ...Lakeland Alexandra Buildings Windermere Cumbria LA23 1BQ Gro britannien Tel 44 0 15394 88100 Web www lakeland co uk Tel 0800 444 1500 www lakeland de D...

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