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Cooking Time
Temperature
Fish
Breaded Fish
3-4 minutes
170°
Small Fish
2-3 minutes
170°
Sole
3-5 minutes
180°
Trout, Cod
4-5 minutes
180°
Fritters/Croquettes
Potato
3-4 minutes
90°
Cheese
2-4 minutes
180°
Prawns
3-4 minutes
190°
Fish
3-4 minutes
180°
Egg
2-3 minutes
180°
Fritters and Pastries
3-5 minutes
180°
Potato
Fresh Chips (1st batch)
6-9 minutes
190°
Fresh Chips (2nd batch)
2-3 minutes
190°
Potato Crisps and Wafers
3-4 minutes
190°
Storage
_______________________________________________________________________________
* To store your fryer, simply put it back together in the following order:
bowl, control box with built-in element. Replace the control box
correctly on its runners. If not, the appliance will not operate.
Then put the basket in the bowl with the handle folded back.
Put the lid on and stow the cord in its housing.
Guarantee: general conditions
_______________________
Your appliance is subject to a 2-year warranty.
In order to benefit from an additional year of warranty coverage free
of charge, register on the LAGRANGE Web site (www.lagrange.fr)
The warranty covers parts and labour and also covers manufacturing
defects.
The warranty excludes deterioration due to misuse or failure to follow
the user instructions, or due to dropping the product and breaking the
enamel.
THIS WARRANTY APPLIES TO DOMESTIC USE; UNDER NO CIRCUMS-
TANCES DOES IT COVER PROFESSIONAL USE
The vendor’s legal warranty obligations in no way exclude the
Manufacturer’s legal warranty obligations relating to faults or manufac-
turing defects in accordance with Article 1641 and subsequent articles
of the French Civil Code.
In the event of a breakdown or malfunction, contact your retailer.
In the event of a technical fault occurring within 8 days of purchase,
the appliance may be exchanged. After this period, it is repaired by
LAGRANGE’s after-sales service
Cooking tips and times
_______________________________________
Cooking times and temperatures are intended only as guidelines: they
can vary as a function of food quality, food size – and personal taste.
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