25
TABLE OF CONTENTS
1 – EMPLOYMENT AND STORAGE OF THE INSTALLER/USER GUIDE
27
2 – MACHINE FUNCTION
27
3 – SAFETY DIRECTIONS
27
4 – TECHNICAL DIAGRAM AND SPECIFICATIONS
28
5 – INSTALLATION
29
5.1 – WATER SYSTEM
29
5.2 – ELECTRIC CONNECTION
29
5.3 – GAS CONNECTION
29
5.4 – GAS REGULATION
30
6 – STARTING UP
30
6.1 – PRESSURE SWITCH REGULATION
30
6.2 – PUMP PRESSURE SETTING
31
7 – COFFEE PREPARATION
32
8 – BREWING UNIT CONTROL
32
8.1 – CREMA L MODEL
32
8.2 – CREMA S MODEL
32
8.3 – CREMA M MODEL
32
8.4 – CREMA V - CREMA V PID - CREMA SV MODELS
32
9 – COFFEE DOSE PROGRAMMING DIRECTIONS FOR THE CREMA V - CREMA V PID - 33
CREMA SV MODELS
10 – HOT WATER DOSE PROGRAMMING DIRECTIONS FOR THE CREMA V - 33
CREMA V PID MODELS
11 – HOW TO SET THE UNIT BREWING COFFEE TEMPERATURE BY MEANS OF 33
THE PID (26) CREMA M PID
12 – COFFEE DELIVERY
33
12.1 – PRE-INFUSION
33
12.1 – BREWING PRESSURE PROFILING CONTROL
34
13 – HOT WATER WITHDRAWAL
34
13.1 – MODELLO CREMA S - CREMA L - CREMA SV
34
13.2 – MODELLI CON INTERRUTTORE EROGAZIONE ACQUA
34
CALDA - MODELLI CREMA M - CREMA V
14 – PREPARATION OF OTHER DRINKS
34
14.1 – MILK, CAPPUCCINO AND OTHER HOT DRINKS
34
14.2 – TEA, CAMOMILE
34
14.3 – MACHINES WITH HOT WATER DELIVERY SWITCH
34
15 – MAINTENANCE AND CLEANING OPERATIONS
34
15.1 – STEAM DELIVERY NOZZLE CLEANING
34
15.2 – DAILY CLEANING OPERATIONS
34
16 – WEEKLY CLEANING OPERATIONS
34
16.1 – BREWING UNIT AND JET CLEANING
34
16.2 – FILTER AND FILTER-HOLDER CLEANING
34
16.3 – DRAIN TRAY CLEANING
34
16.4 – CASING CLEANING
34
17 – REPLACING THE GROUP GASKET
35
17.1 – CREMA M E CREMA V MODEL
35
17.2 – CREMA S - CREMA SV MODELS
35
17.2 – CREMA L MODEL
35
18 – BOILER WATER REPLACEMENT
35
19 – USE OF THE SOFTENER
35
20 – MACHINE DEMOLITION
36
21 – CAUSE DI MANCATO FUNZIONAMENTO OD ANOMALIE
37
ITALIANO
9 - 21
ENGLISH 25 - 38
FRANÇAIS 39 - 54
DEUTSCH
55 - 65
Summary of Contents for CREMA
Page 1: ... Modello CREMA ...
