Kuppersberg GL4505, Technical Passport

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english Technical passporT
dishwasher
PROGRAMS TABLE
Program
Drying phase
Detergent
container
Duration of wash
program
(h:min) **)
Water con-
sumption
(litres/cycle)
Energy con-
sumption
(kWh/cycle)
G H
1. Eco 50°
  
3:00 10.0 0.94
2. Intensive 65°

-

2:30 14.0 1.30
3. Delicates 45°

-

1:40 10.0 0.95
4. Half Load 50°

-

1:20 10.5 0.95
ECO program data is measured under laboratory conditions according to European Standard EN 50242.
*) Not all options can be used simultaneously.
**) The duration of the program shown on the display or in the booklet is an estimate calculated on standard conditions. The
actual time may vary depending on many factors such as temperature and pressure of the incoming water, room temperature, amount
of detergent, quantity and type of load, load balancing, additional selected options and sensor calibration. The sensor calibration can
increase program duration up to 20 min.
Standby consumption: Left-on mode consumption: 5 W - Off mode consumption: 0.5 W
PROGRAMS DESCRIPTION
Instructions on wash cycle selection.
ECO
Normally soiled crockery. Standard program, the most effi cient in terms of its combined energy and water
consumption.
INTENSIVE
Program recommended for heavily soiled crockery, especially suitable for pans and saucepans (not to be
used for delicate items).
DELICATES
Program for delicate items, which are more sensitive to high temperatures, for example glasses and cups.
HALF LOAD
Ideal for washing a half load of lightly or normally soiled crockery.
Notes: To reduce consumption even further, only run the dishwasher when it is full.
LOADING THE RACKS
TIPS
Before loading the baskets, remove all food
residues from the crockery and empty the
glasses.
You do not need to rinse beforehand under
running water.
Arrange the crockery so that it is held in
place fi rmly and does not tip over; and arrange
the containers with the openings facing
downwards and the concave/convex parts
placed obliquely, thus allowing the water to
reach every surface and fl ow freely.
Warning
: lids, handles, trays and frying pans
do not prevent the sprayer arms from rotating.
Place any small items in the cutlery basket.
Very soiled dishes and pans should be placed
in the lower basket because in this sector the
water sprays are stronger and allow a higher
washing performance.
After loading the appliance, make sure that
the sprayer arms can rotate freely.