Koolatron Total Chef TCFD-05 Instruction Manual And Recipes Download | Manualshive

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REMARQUES

REMARQUES

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Summary of Contents for Total Chef TCFD-05

Page 1: ...days from the date of retail purchase WARRANTY AND SERVICE PROCEDURE Keep the original dated sales receipt with this manual If you have a problem with your unit or require replacement parts please tel...

Page 2: ...liance malfunctions or has been damaged in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment 8 The use of accessory attachments not recommende...

Page 3: ...be water blanched to crack the skins This will allow moisture inside to surface more readily during drying 5 PRINCIPLES OF DEHYDRATION There are no absolutes and quite a few variables in food dehydrat...

Page 4: ...area are also clean 3 You can expect a variation in the drying times Drying times are affected by the size of the load thickness of the sliced produce humidity of the air and the moisture content of...

Page 5: ...load Just move bottom tray up to the middle and the top one down 8 To remove seeds or pits from prunes grapes cherries etc dehydrate 50 until the seeds pop out This prevents juice from dripping out R...

Page 6: ...but sticky Brittle No visible moisture Pliable and leathery Pliable Brittle Pliable and leathery Pliable and leathery Pliable 4 15 hrs 8 36 hrs 5 24 hrs 5 24 hrs 6 36 hrs 4 10 hrs 4 20 hrs 6 36 hrs 6...

Page 7: ...le Leathery Brittle Brittle 4 12 hrs 5 15 hrs 4 12 hrs 4 15 hrs 4 14 hrs 4 14 hrs 4 10 hrs 3 10 hrs 2 10 hrs 4 12 hrs 4 10 hrs 4 10 hrs VEGETABLE VEGETABLE TIME PREPARATION DRYNESS TEST Hot peppers Po...

Page 8: ...NOTES NOTES 15 14...

Page 9: ...latron GARANTIES IMPLICITES Toutes garanties implicites y compris celle de qualit marchande se limitent galement 90 jours compter de la date d achat PRISE EN CHARGE DE LA GARANTIE ET PROC DURES DE R P...

Page 10: ...ionne pas bien ou a t endommag ne l utilisez plus Renvoyez le au centre de service le plus proche en vue de son examen de sa r paration ou de son r glage 8 Il peut tre dangereux d utiliser des accesso...

Page 11: ...certains petits fruits peuvent tre blanchis l eau pour d chirer les peaux et permettre l humidit int rieure de s chapper plus facilement pendant la d shydratation 5 PRINCIPES DE LA D SHYDRATATION Auc...

Page 12: ...ts sont galement propres 3 Il faut s attendre des variations des dur es de d shydratation car elles d pendent de la taille de la charge de l paisseur des tranches de produit de l humidit ambiante et d...

Page 13: ...u 8 Pour retirer les graines ou noyaux des prunes du raisin des cerises d shydratez moiti puis liminez les graines et les noyaux ceci vite tout gouttage du jus RECETTES RECETTES suite FRUITS ASSORTIS...

Page 14: ...ssant Pliable consistance du cuir Pas d humidit visible Pliable consistance du cuir 8 36 6 36 6 36 5 24 4 20 6 36 6 24 6 15 5 24 5 24 5 24 DUR E en heures PR PARATION DURET APR S D SHYDRATATION FRUIT...

Page 15: ...4 10 DUR E en heures PR PARATION DURET APR S D SHYDRATATION L GUME Ma s Navets Oignons et poireaux Okra Panais Persil Petits pois Piments forts Poivrons verts et piments Pommes de terre Potirons et c...

Page 16: ...REMARQUES REMARQUES 15 14...

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