English
5
Flat
beater
Accessory guide
Accessory
Uses
Flat beater for
normal to heavy
mixtures:
Cakes, creamed frostings, candies, cookies,
pie pastry, biscuits, meatloaf, mashed potatoes
Wire whip for
mixtures that
need air
incorporated:
Eggs, egg whites, heavy cream, boiled frostings,
sponge cakes, mayonnaise, some candies
Dough hook for
mixing and
kneading yeast
doughs:
Breads, rolls, pizza dough, buns
PARTS AND FEATURES
ASSEMBLING THE STAND MIXER
Attaching/removing the bowl
4
To remove bowl: Repeat steps 1 and 2.
Turn bowl gently counterclockwise.
3
Place bowl on bowl clamping plate. Turn
bowl gently in clockwise direction.
1
To attach bowl: Check to make sure
that the Stand Mixer is unplugged and
the speed control is turned to “O”.
2
Hold the locking lever in the unlock
position and tilt motor head back.
PARTS AND FEATURES
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2/27/17 2:58 PM
